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How to make delicious strawberry ice cream at your home?

Strawberry ice cream is loved by everyone, especially children. Our strawberry ice cream recipe is really easy to make and it uses simple ingredients and gets done without an ice cream make. With this recipe, you don’t have to buy strawberry ice cream from the market in your life. To get desired colour, we prefer to use blended pink colour from Ajanta Food Products which is one of the best food colour brand in India. Want to learn how to make ice cream strawberry in Hindi? If yes, subscribe and watch the YouTube Channel of Ajanta Food Products.

Preparation time: 15 minutes

Cool time: 8 hours

Total time: 8 hours 15 minutes

Course: dessert

Ingredients:

  • 1 cup of whole milk from Amul
  • ¾ cup whipping cream from Amul
  • 1 cup chopped strawberries
  • 8 tablespoons raw sugar
  • Pinch of blended pink color from Ajanta Food Products

Directions:

  • First of all, you should rinse strawberries a few times in water using strainer.
  • Drain all the water and transfer it onto a tray or plate.
  • Pat dry all the strawberries thoroughly.
  • It should be dry before you chop them.
  • Roughly chop the strawberries and set aside.
  • Add cold milk from Amul, chilled cream from Amul, sugar and chopped strawberries into a blender.
  • Blend to a smooth consistency.
  • You should make sure that there are no chunks of strawberries in the mixture.
  • Add pinch of blended pink food colour from Ajanta Food Products into the mixture.
  • Pour the mixture into a container.
  • Cover tightly and keep in the freezer for at least 4 hours or more for the ice cream to set.
  • Remove and let it sit at room temperature for some minutes when the ice cream is almost set.
  • Slice it with a knife easily or scoop it with an ice cream scooper.
  • Add the ice cream pieces or scoops in a blender again and whip till the mixture is smooth and creamy.
  • It will slightly double up in volume.
  • Pour back in the same container.
  • Cover tightly and keep in the freezer to set.
  • Scoop and serve strawberry ice cream when completely set.
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How to make delicious layer fruit custard recipe?

Want to learn recipe fruit custard in Hindi? If you are nodding your head in agreement then you should subscribe and watch the YouTube channel of Ajanta Food Products. YouTube channel of Ajanta Food Products has a lot of cake, beverages, and cupcake recipe in Hindi with step by step instructions. Enjoy digging into this delicious and colorful dessert layers with fruits and Tutti fruit. To get desired flavour and taste, we recommend using custard powder from Ajanta Food Products that is one of the leading food additive products manufacturers in India.

Ingredients:

  • Custard powder from Ajanta Food Products
  • Water
  • Chia seeds
  • Milk
  • Sugar
  • Sponge cake
  • Rose syrup
  • Chopped apple
  • Pomegranate
  • Chopped Mangoes
  • Chopped Bananas
  • Tutti Frutti
  • Vanilla ice cream

Directions:

  • Add 4 tablespoons custard powder from Ajanta Food Products into a large bowl.
  • Add warm water into batches.
  • Mix it well.
  • You should ensure that there is no lump is formed into the slurry.
  • In a glass, you should add 2 tablespoons of chia seeds.
  • Add 2 cup of water into the chia seeds.
  • You should soak it for at least 10 minutes.
  • Keep it aside.
  • In a saucepan, you should add ½ litre of milk.
  • You should add 4 tablespoons of sugar into the milk.
  • Mix it well.
  • Bring it to boil at low flame. You should ensure that the sugar into the milk completely dissolved.
  • Into the milk mixture, you should add the custard powder mixture.
  • Mix it well.
  • You should ensure that the there are no lumps are formed into the milk mixture.
  • Whisk it well to ensure that there are no lumps are formed.
  • You should cook it for 5-10 minutes.
  • Your custard is ready to use.
  • Remove from the heat.
  • Let it cool completely at room temperature.

Let us assemble it into layered fruit custard

  • In a glass (preferably wine glass), you should add soaked chia seeds at the bottom.
  • Add rose syrup into the glass after addition of chia seeds.
  • Now, add sponge cake into the glass.
  • Add chopped apple into the glass at the top of the sponge cake.
  • Add pomegranate seeds into the glass.
  • You should ensure that nearly half of the glass is filled.
  • Add custard mixture into the glass now.
  • Ensure that ½ of the glass is filled with the custard mixture.
  • Add pieces of ripened mango into it.
  • Add some Tutti fruit into it now.
  • Now add some sponge cake into it.
  • Add some more pomegranate seeds into it.
  • Add banana pieces into the glass.
  • Add mango pieces into it.
  • Add custard mixture into it.
  • Add 1 scoop vanilla ice cream at the top of the glass.
  • Add some chopped nuts and Tutti fruit at the top of the ice cream.
  • Serve and enjoy!
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How to make delicious and mouthwatering hot chocolate at your home?

Want to enjoy delicious hot chocolate at your home? If yes, then you are at the right place. It is special for any occasion and is loved by children. We recommend using food additive products from Ajanta Food Products to get desired flavour and taste. In this blog, we will briefly discuss how to make hot chocolate at home with simple ingredients.

Preparation time: 10 minutes

Cooking time: 10 minutes

Total time: 20 minutes

Ingredients:

  • 2 tablespoons cocoa powder from Ajanta Food Products
  • 2 tablespoons sugar. The amount of sugar depends on how sweet you like it.
  • 1 cup of full cream milk. We prefer to use full cream milk from Amul to make this hot chocolate recipe. You can use full cream milk from any brand.
  • ¼ teaspoon vanilla extract from Ajanta Food Products

Directions:

Step 1:

  • First of all, you should gather all the together.
  • In a small saucepan, you should whisk together the cocoa powder from Ajanta Food Products, sugar, and milk over medium-like heat.
  • You should heat it until cocoa powder from Ajanta Food Products and sugar is dissolved.
  • You should whisk rest of the milk and heat it over the low heat.
  • You should whisk it occasionally.
  • Stir in the vanilla extract from Ajanta Food Products.

Step 2:

  • Blend it in the blender if you like the hot chocolate frothy.

Step3:

  • This recipe multiples easily.
  • You can add milk and other ingredients to get desired quantity of hot chocolate.
  • Serve hot and enjoy!
  • You should add chocolate sauce if you like your hot chocolate more delicious and mouthwatering.

You should watch and subscribe to Ajanta Food Products to learn how to make delicious hot chocolate and other delicious recipe with simple ingredients.

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How to make delicious butterscotch shake at your home?

Interested in learning how to make delicious butterscotch milkshake at your home with simple ingredients? If you are nodding your head in agreement then you should watch and subscribe to Ajanta Food Products. The YouTube channel of Ajanta Food Products has a lot of recipe in Hindi.

Butterscotch milkshake is delicious and flavorful, which is made by blending milk, butterscotch flavour and ice cream (optional). It is ideal for any occasion and it is loved by children. This milkshake is a tasty delight for the family in the weekends. It is healthy compared to the carbonated drinks. It is best way you can let your children enjoy the benefits of milk.

To prepare this delicious recipe, we recommend using food additive products such as cocoa powder and vanilla extract from Ajanta Food Products. The quality of the food additive products from Ajanta Food Products is always maintained as per the industry laid norms and regulations by following total quality assurance procedures by a team of quality controllers. We will briefly discuss how to make butterscotch shake at your home with simple ingredients.

Preparation time: 10 minutes

Total time: 10 minutes

Servings: 2 glasses

Ingredients:

  • 1 cup full cream milk. We prefer to make full cream milk from Amul to prepare butterscotch shake recipe in Hindi with simple ingredients.
  • Vanilla extract from Ajanta Food Products.
  • Cocoa powder from Ajanta Food Products
  • 1 big scoop butterscotch ice cream
  • 4 ice cubes
  • 2 tsp butterscotch sauce
  • 2 tsp butterscotch chips

Directions:

  • Get all the ingredients together at one place before preparing this recipe.
  • You should take your blender and add ice cubes first and add milk.
  • You should add butterscotch chips, cocoa powder from Ajanta Food Products, butterscotch ice cream and butterscotch sauce into the mixture.
  • You should also add vanilla extract from Ajanta Food Products, to enhance the taste and flavour of the milkshake.
  • You should blend it until frothy using high quality of blender.
  • You should take the serving glass and take the sauce (butterscotch) in a spoon and slide through the serving glass and drizzle.
  • You should pour the milkshake and drizzle butterscotch sauce and serve immediately.
  • Enjoy the delicious butterscotch milkshake with your friends and family members.

To learn butterscotch milkshake and other delicious recipe in Hindi with simple ingredients, you should watch and subscribe to the YouTube channel of Ajanta Food Products.

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How to make bread pudding with custard powder?

This bread custard pudding without oven is a fusion recipe wherein simple regular custard is associated with the bread slices and turned them into a sweet pudding. In this post, we will learn how to make bread custard pudding without oven with simple ingredients.

Ingredients:

  • 5 cups of full cream milk from Amul
  • ¾ cup sugar
  • 6 tbsp custard powder from Ajanta Food Products
  • ¼ tsp cinnamon powder
  • 1/8 tsp nutmeg powder
  • 4-5 tbsp butter from Amul

For layering pudding

  • 14 bread slices
  • Custard, which is made from custard powder from Ajanta Food Products
  • Butter for greasing baking dish
  • ½ cup nuts of your choice. We prefer to use almonds, cashews, pista chips and raisins

Instructions:

  • You should grease a baking dish with butter.
  • You should cut bread slices into small cubes.
  • You should arrange a layer of half of bread cubes at the base of the baking dish and keep aside.
  • Take out 1 cup of milk and Luke warm it.
  • You should add custard powder from Ajanta Food Products into the warm milk and mix well.
  • There should not be any lumps.
  • You should pour rest of the 4 cups of milk in a pan and put on low heat.
  • You should add sugar, cinnamon powder and nutmeg powder.
  • Mix well.
  • Add custard milk gradually when milk turns slightly hot.
  • Whisk continuously to avoid formation of lumps.
  • Add butter from Amul into it.
  • Let the butter melt and milk should thicken to the consistency of custard by simmering 7-8 minutes.
  • Immediately pour half the custard over the bread layered at the baking dish base when custard attains the requisite consistency.
  • Sprinkle some nuts all over the custard.
  • Arrange second layer of bread cubes over the first one.
  • Pour rest of the custard over the layer of bread.
  • Decorate the top with chopped nuts.
  • Bake in preheated oven at 180 degree C for 55 minutes or until toothpick comes clean.
  • Take the dish out and let it cool down completely.
  • Enjoy after slicing the pudding. Subscribe to YouTube of Ajanta Food Products to learn how to make bread pudding with custard powder from Ajanta Food Products.

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How to make delicious eggless custard cake with oven?

This eggless custard cake without oven is a delicious, soft and spongy baked cake, which is made from custard powder. We recommend using custard powder from Ajanta Food Products to make this recipe to get authentic taste, texture and flavour. This cake is not only healthy but it is loved by everyone, especially children. It is one of the best ways for your children to consume delicious milk. It can be easily served as dessert cake after meal or perhaps as an evening snack with a cup of tea or coffee.

Preparation time: 10 minutes

Cooking time: 50 minutes

Total time: 1 hour

Course: cake/dessert

Cuisine: International

Servings: 8

Ingredients:

  • 100 gm butter from Amul
  • 230 gm sugar
  • 255 ml milk from Amul
  • 1 tsp vinegar
  • 1 tsp vanilla extract from Ajanta Food Products
  • 240gm plain flour
  • 68 gm custard powder from Ajanta Food Products
  • ½ tsp baking soda from Ajanta Food Products
  • 1 tsp baking powder from Ajanta Food Products

Instructions:

  • Take ½ cup butter and 1 cup sugar in a large mixing bowl.
  • You should beat smooth and fluffy until the sugar and butter combine well.
  • You should add 1 cup of milk from Amul, 1 tsp vinegar, and 1 tsp vanilla extract from Ajanta Food Products
  • Mix it well.
  • You should sieve 1½ cup flour, ½ cup custard powder from Ajanta Food Products, ½ tsp baking soda from Ajanta Food Products and 1 tsp baking powder from Ajanta Food Products.
  • You should mix it well using cut and fold method.
  • You should carefully transfer the cake batter into the round cake mold.
  • You should bake at 180 degree C for 40 minutes.
  • You should bake it until the toothpick put on the center of the cake comes out clean.
  • Remove it out from the baking oven.
  • Let it cool completely at room temperature.
  • You should now spread a generous amount of jam mixture over cake.
  • You should carefully level out the jam until it forms a frosting.
  • You can store in the cake in a refrigerator for a week.
  • Serve custard cake with jam frosting to your friends and family members. Learn how to make simple and delicious eggless custard cake in microwave by subscribing to the YouTube channel of Ajanta Food Products.
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How to make delicious mango royale cake recipe at your home?

Mango suji cake is simple and easy to make using mango pulp and semolina flour (sooji, rava). To make this delicious cake, we recommend using baking powder from Ajanta Food Products. Subscribe to the YouTube channel of Ajanta Food Products to learn how to make mango suji cake at your home.

Ingredients:

  • 1 cup semolina flour (sooji, rava flour)
  • 1 teaspoon baking powder from Ajanta Food Products
  • 2 cups mango pulp
  • ¾ cup sugar
  • ½ cup butter from Amul
  • ½ teaspoon cardamom powder
  • ½ vanilla extract from Ajanta Food Products

Instructions:

  • Preheat oven to 177 degree C.
  • Add the semolina flour, cardamom powder and baking powder in a large bowl.
  • Mix it well.
  • Mix well the melted butter from Amul, sugar, and mango pulp.
  • Add vanilla extract from Ajanta Food products into the mixture.
  • Mix everything well.
  • Add the butter sugar mango mixture to the semolina flour and mix everything until well combined.
  • Transfer the cake batter to preheat baking pan.
  • You should bake for about 30 to 35 minutes or until a toothpick inserted at the center of the cake comes out clean.
  • Remove the cake from the baking pan once it is baked completely.
  • Let it cool completely.
  • You should slice the cake as you like and then chill the sliced cake in refrigerator for at least a couple of hours for best possible results.
  • When it is served chilled, the cake tastes the best.
  • You can garnish the cake with chopped nuts.
  • Or, you can add powdered sugar or sugar syrup or any frosting or icing as you like. To learn the mango royale cake recipe in Hindi, we recommend you subscribe to the YouTube channel of Ajanta Food Products.
  • It goes great with a scoop of mango ice cream.
  • Serve and enjoy!
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How to make refreshing mango frooti drink at your home?

Mango frooti drink is refreshing beverage, which is made of ripe and raw mango. It more refreshing and tasty as it is made from a combination of sweet and sour mangoes. It is easy to make at home without any preservations. In this article, we will learn how to make frooti at home with simple ingredients, which are sugar, raw and ripe mangoes, water, and blended food color from Ajanta Food Products. It is optional to add blended food color but we prefer to add pinch of blended yellow food colour from Ajanta Food Products to get desired yellowish color.

Preparation time: 5 minutes

Cooking time: 10 minutes

Cooling time: 8 hours

Total time: 8 hour 15 minutes

Course: beverages

Cuisine: Indian

Servings: 7 people

Ingredients:

  • First of all, take 2 cups of ripe mango pieces, ½ cup raw mango pieces, and ½ cup of sugar in a thick pan.
  • Add 2 cup of water. Mix well.
  • You should cover and cook for 15-20 minutes.
  • You should drain and reserve the stock.
  • Add blended yellow color from Ajanta Food Products. Blended food color will enhance the overall appearance of the frooti without affecting its texture, aroma or taste. You can subscribe to the YouTube channel of Ajanta Food Products to learn homemade mango frooti recipe in Hindi. Apart from frooti, the YouTube channel of Ajanta Food Products has recipes of cake, milkshake and more.
  • You should blend the cooked mangoes into a smooth puree.
  • You should add 3-4 cups of water as per the required consistency.
  • You should carefully cover it and refrigerate for at least 8 hours.
  • Take out of the refrigerator and bring it to the room temperature.
  • Add water and ice cubes if required.
  • Serve chilled and enjoy delicious and refreshing mango frooti with your friends and family member.
  • It can be easily stores for a week and hence can be made well ahead in advance.

Note:

  • To get desired refreshing taste, you should choose juicy and less fiber ripe mangoes in order to make the refreshing and mouthwatering mango frooti during summer.
  • We prefer to use a combination of raw and ripe mangoes in order to give the perfect taste of frooti.
  • We recommend cooking mangoes on medium to low flames till it become soft to get the desired taste and flavour.
  • You should not discard the water that was used to cook mangoes.
  • It tastes great when served chilled.
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Homemade chocos recipe with simple ingredients

The chocos recipe is healthy and is loved by everyone. Chocos is best enjoyed with milk. It is one of the best ways for children to consume milk. To make delicious and healthy cocoa at your home, we recommend using cocoa powder from Ajanta Food Products and baking soda from Ajanta Food Products.

One of the professionals from Ajanta Food Products said, “We will briefly discuss how to make delicious and mouthwatering homemade chocos recipe with simple ingredients.  To learn the homemade chocos recipe in Hindi, we recommend using watching and subscribing YouTube channel of Ajanta Food Products”.

Preparation time: 10 minutes

Cooking time: 10 minutes

Total time: 20 minutes

Ingredients:

  • 2 tablespoons of cocoa powder from Ajanta Food Products
  • 1 glass water
  • ½ cup milk powder from Amul
  • ½ cup plus 1 tablespoons of sugar
  • 1 cup rolled oats
  • 1 cup of milk from Amul
  • 1 cup of all-purpose flour
  • ½ tsp baking soda from Ajanta Food Products
  • Few drops of vanilla essence from Ajanta Food Products
  • 2 tablespoons of butter from Amul
  • 3 tablespoon semolina (suji)
  • ¼ teaspoon salt
  • 2 tablespoons of honey

Instructions:

  • Add oats, flour, suji, milkpowder, salt, baking soda, and cocoa powder in mixing bowl.
  • Blend it into a fine powder.
  • Transfer it into a small bowl.
  • Set it aside.
  • Add water, sugar, and butter in a saucepan.
  • Mix it well.
  • Boil the mixture until the sugar and butter dissolves completely.
  • Switch off the flames.
  • Cool down completely.
  • Add vanilla essence and honey.
  • Add prepared powder.
  • Mix it well like dough.
  • Roll it into smooth dough.
  • Cut it into small parts.
  • Take one part and roll it thin.
  • Make small size balls out of it.
  • Transfer the balls in a baking tray.
  • Place it in a preheated oven.
  • Bake it for 5-6 minutes.
  • Bake it again for 10-15 minutes after 5 minutes mix.
  • Cool them completely.
  • You should boil milk in saucepan.
  • Transfer it into a bowl.
  • Add prepared chocos into the boiled milk
  • Serve and enjoy!

About the company

Ajanta food products offers a wide range of food additive products such as blended food colours, cocoa powder, vanilla essence, baking powder, baking soda, and more.  You should subscribe to the YouTube channel to learn homemade chocos recipe in Hindi.

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Homemade strawberry ice cream recipe with simple ingredients

This strawberry ice cream is so creamy and has the perfect fresh strawberry flavour. It is loved by everyone, especially children. One of the professionals associated with Ajanta Food Products said, “We recommend using food colour from Ajanta Food Products to get desired color for the strawberry flavored ice cream. Subscribe to the YouTube channel of Ajanta Food Products to learn how to make ice cream strawberry with simple ingredients.

Ingredients:

  • 2 cups chopped strawberries
  • 1 cup of sugar
  • 2 cups of heavy cream
  • 1 cup full cream milk from Amul
  • 1/2 tsp vanilla extract from Ajanta Food Products
  • 1 dash salt
  • Pinch of blended pink color from Ajanta Food Products

Instructions:

  • You should mix chopped strawberries with ½ cup sugar in a medium sized bowl.
  • You should allow the mixture to set for about 15 minutes so that the strawberries release their juices.
  • Using a food processor and blender, you should blend strawberries.
  • Combine strawberry mixture, blended pink food color from Ajanta Food Products, heavy cream from Amul, whole milk from Amul, vanilla extract from Ajanta Food Products, salt and remaining sugar in a large bowl.
  • You should set it aside.
  • You should pour strawberry cream mixture into prepared ice cream maker.
  • You should allow running according to manufacturer’sinstructions. Usually it is about 30 minutes to one hour.
  • You should serve now for soft serve ice cream.
  • You should scoop ice cream into a bread loaf pan and cover with plastic wrap for scoop able ice cream. You need to place the mixture in the freezer for 8 hours up to overnight.
  • Add chocolate chips at the top of the scoop for decoration.
  • Serve and enjoy!

About the company

Ajanta Food Products offers the best quality of food additive products such as food colors, vanilla essence, baking powder, baking soda and more. You should subscribe to YouTube channel of Ajanta Food Products to learn strawberry ice cream recipe Hindi.