Crafting excellence and earning trust since 1949, our legacy is the perfect blend of time-tested quality and unwavering commitment. Late Shri Yag Dev Bhardwaj commenced this innovative venture in the year 1949 & with his business skills & never-ending enthusiasm, today Ajanta Food Products Company has reached the pinnacle of success in the market of food additives.
Ajanta Food Products Company was established in 1949 with a vision of manufacturing the best quality of food colours, baking powder, flavors, corn flour, etc. globally. We have started the production of these food colour additives in the year 1949 and since then, we have been taking our tradition of excellence in this speciality product and satisfying the needs of clients from both, domestic and international markets. We believe in providing the best quality to our dealers & customers by our efficient working abilities.
Although, the success story of Ajanta Food Products Company commenced from Mayapuri over a seven decade ago, wherein we started manufacturing food colour preparation. Later, we established ourselves in different parts of India like Parvanoo (Himachal Pradesh), Manesar (Haryana) & our head-office in New Manglapuri (New Delhi).
Our food products are manufactured under the professional guidance & keeping in mind all the rules & regulations of food additive industry. In order to maintain proper hygiene, we provide our workers with disposable hand gloves, caps & shoe covers. Our strong hygiene system enabled us to cater the best quality food colours without compromising on purity.