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How to make delicious custard seviyan recipe at your home?

Custard-based recipes are very common across India and are made for myriad occasions and reasons. This custard seviyan recipe is an interesting and tasty fusion dessert recipe made with custard powder from Ajanta Food Products and vermicelli.It is the combination of traditional seviyan kheer and fruit custard. In addition to this, it is an incredibly delicious and creamy dessert. You can have it at any time and share it with your comrades or friends on any given occasion.

Ingredients:

  • Sabja seeds
  • Custard powder from Ajanta Food Products
  • Ghee
  • Seviyan
  • Milk
  • Rose syrup
  • Mango
  • Pomegranate
  • Grapes
  • Banana
  • Fresh jelly
  • Dry fruits

Directions:

For custard seviyan:

  • First of all, you should soak 2 tablespoons of sabja seed for 5 minutes.
  • You should mix it well.
  • In a small bowl, you should add 3 tablespoons of custard powder from Ajanta Food Products. It will improve the texture and appearance of the recipe.
  • You should add water in batches.
  • You should mix it well.
  • You should make thick slurry.
  • You should ensure that there is no lump is present in this mixture.
  • In a heated saucepan, you should add 1 tablespoon ghee.
  • You should add 30 gm seviyan.
  • At low heat, you should roast it for 3-4 minutes.
  • You should add 500ml of full cream of milk from Amul.
  • You should stir it continuously.
  • At medium heat, you should cook it for 5 minutes.
  • The seviyan starts softened.
  • You should add custard mixture into it.
  • You should stir it continuously.
  • You should cook it for 2-3 minutes.
  • Custard sewai is ready for use.
  • You should cool it down at room temperature.

Serving:

  • In a serving glass, you should add soaked sabja seed, which is nearly 2 tablespoons.
  • In this mixture, you should add 1 tablespoon rose syrup.
  • You should add mango pieces into this mixture.
  • You should add pomegranate seeds into this mixture.
  • You should add grape pieces into this mixture.
  • Now, you should add some chopped banana into this mixture.
  • Add some custard sewai into the glass.
  • Fill the glass half with the custard sewai.
  • You should add some fresh jelly into this mixture.
  • You should add 1 tablespoon soaked sabja seeds into this mixture.
  • Now, you should add 1 tablespoon of rose syrup into this mixture.
  • You should add the mango pieces into this mixture.
  • Now, you should add some pomegranate seeds into this mixture.
  • You should add some chopped grapes into this mixture.
  • Now, you should add some dry fruits which are chopped into this mixture.
  • Serve and enjoy!

If you are interested in learning custard seviyan recipe in Hindi, then visit and subscribe YouTube channel of Ajanta Food Products.

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How to make chocolate waffles at home?

Looking for easy to make chocolate waffle recipe in Hindi? If yes, get in touch with YouTube channel of Ajanta Food Products to learn the chocolate waffle. This chocolate waffle is easy to make and is ideal for any occasion. In this blog, we will briefly discuss how to make chocolate waffles at home. Subscribe to YouTube channel of Ajanta Food Product to learn more such recipe.

Preparation time: 10 minutes

Cooking time: 15 minutes

Total time: 25 minutes

Servings: 10

Yield: 10 waffles

Ingredients:

For waffles:

  • 1 ½ cups all-purpose flour
  • ½ cup white sugar
  • 3 tablespoons cocoa powderfrom Ajanta Food Products
  • 3 teaspoons baking powder from Ajanta Food Products
  • ½ teaspoon salt
  • 1 cup milk
  • 2 large eggs
  • 4 tablespoons butter from Amul

For chocolate sauce:

  • 1 tablespoon butter from Amul
  • ¾ cup confectioners’ sugar
  • ½ teaspoon vanilla extract from Ajanta Food Products
  • 1 teaspoon milk from Amul

Directions:

Equipment:

  • Nonstick cooking spray

Pre-preparation:

  • First of all, you should preheat a waffle iron.

For preparation of chocolate waffles:

  • You should stir together all-purpose flour, sugar, cocoa powder from Ajanta Food Products, baking powderfrom Ajanta Food Products, and salt in a large mixing bowl.
  • We recommend using cocoa powder from Ajanta Food Products, vanilla extract from Ajanta Food Products and baking powder from Ajanta Food Products to get desired taste, texture and flavour.
  • Now, you should stir in milk from Amul, eggs, and butter (soften)from Amul until the mixture is smooth and uniform.
  • You should spray preheated waffle iron with nonstick cooking spray.
  • Now, you should pour waffle mix onto hot waffle iron.
  • You should carefully cook the waffle mix until golden brown.  The chocolate waffle is ready for use.

For preparation of chocolate sauce:

  • You should carefully stir together softened butter from Amul, confectioners’ sugar, vanilla extract from Ajanta Food Products, and milk from Amul.
  • You should ensure that that the chocolate sauce should be fairly stiff.
  • Set aside and use it while serving.

Assembly:

  • You should serve the chocolate waffle hot with chocolate sauce.

If you are interested in learning new and interesting recipe of cake, waffles, milkshakes, frooti and more in Hindi then you should subscribe to Ajanta Food Products’ YouTube Channel immediately. They share easy to make recipe regularly in easy to understand manner.

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How to make delicious chocolate waffles at home with simple ingredients?

Looking for easy to make chocolate waffle recipe in Hindi? This chocolate waffle recipe is delicious and is loved by children. In order to get desired chocolate flavours, we recommend using cocoa powder from Ajanta Food Products.  Join the YouTube channel of Ajanta Food Products to learn how to make chocolate waffle at home with food additive products from Ajanta Food Products. .

Preparation time: 10 minutes

Cooking time: 15 minutes

Total time: 25 minutes

Serving: 10

Ingredients:

For waffles:

  • 1 ½ cup all-purpose flour
  • ½ cup white sugar
  • 3 tablespoons cocoa powder from Ajanta Food Products
  • 3 teaspoons baking powder from Ajanta Food Products
  • ½ teaspoon salt
  • 1 cup milk
  • 2 large eggs
  • 4 tablespoons butter

Sauce

  • 1 tablespoon butter
  • 1 cup sugar
  • ½ teaspoon vanilla extract from Ajanta Food Products
  • 1 teaspoon milk

Instructions:

For chocolate waffle

  • You should preheat a waffle iron
  • You should stir together flour, cocoa powder from Ajanta Food Products, baking powder from Ajanta Food Products, and salt in large mixing bowl.
  • You should stir in milk, eggs, and butter until the mixture is smooth.
  • You should spray preheat waffle iron with non-stick cooking spray.
  • You should carefully pour waffle mix onto the hot waffle iron.
  • You should cook it until golden brown. Set it aside.

For hot sauce

  • You should carefully stir together butter, sugar and vanilla extract from Ajanta Food Products and milk. We prefer to use butter and milk from Amul for getting desired taste and flavour.
  • You can use any brand of butter and milk.
  • We prefer to use vanilla extract from Ajanta Food Products to get authentic taste and flavour.
  • You should ensure that sauce should be fairly stiff.
  • Serving:
  • Take the chocolate waffle out of the waffle iron.
  • Serve hot with hot hard sauce.
  • Enjoy with friends and family member.
  • Join the YouTube channel of Ajanta Food Products to learn such interesting and easy recipes. Subscribe now!
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How to make mango royale cake at your home?

Want to check out mango royale cake recipe in Hindi? If yes, then you are at the right place.  To make this cake, we make use of freshly chopped mango. This mango cake is a delicious mango taste, a creamy texture with virtually no fibers, and a heavy aroma. We recommend using double action baking powder and baking soda from Ajanta Food Products to make the mango suji cake recipe in Hindi to get spongy and delicious mango cake. We will briefly discuss how to make delicious mango cake at your home with simple ingredients. Let’s start the process of making the mango royale cake recipe today. Subscribe to YouTube channel of Ajanta Food Products to watch the easy to make mango cake in Hindi.

Preparation time: 15 minutes

Cooking time: 35 minutes

Serving: 4

Cuisine: dessert

Total time: 50 minutes

Ingredients

  • Baking powder from Ajanta Food Products
  • Mangoes
  • Vegetable oil
  • Sugar
  • Flour
  • Double action baking sodafrom Ajanta Food Products
  • Vinegar
  • Berries
  • White chocolate

Directions:

  • Add one cup of freshly chopped mango into a blender.
  • In this mixture, you should add ¾ cup of caster sugar.
  • You should blender it at low speed. You should make sure that there should no lumps.
  • You should transfer the blended mango into a small cup.
  • You should add ½ cup of oil into this mixture.
  • You should mix it well.
  • Make sure that no lumps.
  • Make a uniform mixture without any lumps.
  • In this mixture, you should add one cup flour.
  • You should add 1 ½ tablespoons of baking powder from Ajanta Food Products into this mixture.
  • Add ¼ tablespoon of baking soda from Ajanta Food Products.
  • We prefer to use double action baking powder from Ajanta Food Products. Add vinegar into this mixture. Mix well.
  • You should 1 tablespoon of milk powder into this mixture.
  • Mix everything well. Make a uniform and thick batter.
  • Generously spray 9 inch cake pan with cooking spray.
  • Preheat the oven to 177 degree centigrade.
  • Bake the cake for at least 35 minutes until the cake is completely cooked.
  • You should bake it until a toothpick comes out from the center of the cake clean.
  • Remove the cake from the oven.
  • Let it cool completely.
  • Frost with your favorite frosting.
  • Garnish it with white chocolate and berries.
  • Serve and enjoy!
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How to make delicious strawberry ice cream at your home?

Strawberry ice cream is creamy and made from fresh strawberries. To get pink color, we recommend using pink red color from Ajanta Food Products. This homemade recipe is incredibly easy, making it the perfect spring and summer dessert! Want to learn how to make ice cream strawberry at your home? If yes, then you are at the right place. In this blog, we will briefly discuss how to make delicious strawberry ice cream at your home with simple ingredients. Subscribe to YouTube channel of Ajanta Food Products to learn strawberry ice cream recipe in Hindi.

Preparation time: 15 minutes

Freezing time: 8 hours

Total time: 8 hours 15 minutes

Serving: 4 people

Ingredients:

  • 1 cup whipped cream
  • 4 tablespoons of condensed milk
  • Fresh strawberries
  • Sugar
  • Pink rose food colour from Ajanta Food Products

Directions:

  • In a large bowl, you should add 1 cup of whipped cream.
  • At low speed, you should whip it for at least 2 minutes.
  • You should whip it again on high speed till stiff peaks.
  • In this whipped cream, you should add 4 tablespoons of condensed milk. We recommend using milk from Amul to get desired texture and taste.
  • Whipped it again.
  • You should make sure that the cream is whipped perfectly.
  • Keep it aside.
  • In a blender, you should add fresh strawberries.
  • In the blender, you should add 2-3 tablespoons of sugar and blend it.
  • Blend it till a uniform and smooth texture is achieved.
  • Keep it aside.
  • Take some fresh strawberries in a separate bowl.
  • Add 2 tablespoons of sugar.
  • Mash it well using spoon.
  • Add these mashed strawberries into the whipped cream.
  • Mix it well.
  • Add blended strawberries in batches.
  • Mix it well.
  • Add pinch of food color from Ajanta Food Products into this mixture.
  • Mix it well.
  • Mix everything together.
  • Transfer the strawberry mixture into a container.
  • Spread it evenly and tap it once.
  • Cover it with aluminum foil.
  • Close the lid.
  • Keep it in deep freezer for 7-8 hours.
  • Scoop out creamy strawberry ice cream.
  • Serve this delicious ice cream to your friends and family members.
  • Serve and enjoy.
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Homemade mango frooti recipe with step by step instructions

Want to learn homemade mango frooti recipe in Hindi? If yes, then you are at the right place. This mango frooti is luscious, thick and delicious summer recipe. Never buy mango frooti again. You can make this homemade recipe that is perfect and fail proof. In order to get desired yellow color, we recommend using kesari food color from Ajanta Food Products. The use of kesari food color will enhance the appearance of mango frooti drink without affecting their aroma, texture and taste. In this article, we will share how to make frooti at home with simple ingredients.

Ingredients:

  • 1 chopped mango,preferably Alphonso is used as the main ingredient for this mango juice recipe
  • 1/2 raw mango, prefer to use Totapuri Mangoes, that are optimally sour for such a mango juice recipe
  • Water
  • Sugar
  • Kesari food color from Ajanta Food Products

Step by step instructions:

  • Add ⅓ cup sugar and ½ cup water in a saucepan.
  • You should mix it well.
  • Boil it on low flame.
  • The syrup is sticky as the sugar melts.
  • Remove from the heat.
  • The syrup does not need to get into a string consistency.
  • You should let the sugar syrup cool down completely.
  • 2 cups of water and let it come to a boil in a saucepan.
  • Add 1.5 cups of chopped mangoes in the saucepan.
  • Next add ½ cup chopped raw mangoes into this mixture.
  • Cook it for few minutes. Let the mangoes boil on low flame.
  • Cover the lip and cook for 5-7 minutes.
  • You should cook it until the mangoes are well cooked.
  • Add pinch of food color from Ajanta Food Products to get desired yellow color.
  • Remove from heat and cool down completely as the raw mango pieces become soft to touch.
  • Now strain off the mango pieces.
  • Add to the blender.
  • Retain the water used to cook the mangoes.
  • At low speed, you should blend the mangoes mixture into a smooth puree.
  • Add it into the water retained from cooking mangoes.
  • Mix well.
  • You should mix it until the puree and water are properly combined.
  • Add the mixture to a strainer.
  • Strain off any pulp or fibre from the mango purees.
  • Add the cooled down sugar syrup to the mango purees.
  • Mix well with the mango frooti juice.
  • Extra water can be added if it is too thick.
  • Mango fruity is ready.

Serve chilled!

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How to make delicious badam milk at your home?

Refreshing badam milk is a popular Indian drink made with milk fresh almond paste and Ajanta cornflour powder. To get desired yellow color, we recommend using food color from Ajanta Food Products. Want to check out delicious badam milk recipe at home? If yes, then you are at the right place. Here in this press release, you will learn how to make mouthwatering badam milk at your home with simple ingredients.

Ingredients:

  • Cornflour powder from Ajanta Food Products
  • Almonds
  • Milk
  • Kesar
  • Pistachio
  • Sugar
  • Cardamom
  • Yellow food color from Ajanta Food Products

Instructions:

  • You should soak 18-20 almonds overnight.
  • Once it is perfectly soaked, you should peel off the entire 18-20 almond.
  • Peeled almond are ready to use for badam milk recipe.
  • Transfer the peeled and soaked almond/badam into a blender.
  • Now, you should add ½ cup of water into the soaked almond.
  • At low speed, you should blend the almond until it is smooth and uniform.
  • You should blend the almond until the mixture has got perfect texture.
  • In a separate bowl, you should add 3 tablespoons of cornflour from Ajanta Food Products.
  • Add water in batches into the cornflour mixture.
  • Mix it well until it is combined.
  • Mix it until smooth slurry is reached.
  • In a saucepan, you should add 1 litre of full cream milk.
  • Let the milk to boil.
  • On a medium flame, you should continuously stir the milk.
  • Reduce the milk to half.
  • Add the almond mixture into the boiled milk. Mix it well.
  • Stir continuously to get lump-free mixture.
  • In this milk, you should add 10-12 strands of kesar.
  • Mix it well. You should stir it continuously.
  • Add chopped almond and Pistachio into this mixture.
  • Mix it well and cook it for at least 5 more minutes.
  • Add ½ cup of sugar.
  • Add the cornflour slurry into this mixture.
  • Mix it well to get lump-free mixture.
  • Cook for 2 minutes.
  • Add Cardamom and pinch of food color from Ajanta Food Products.
  • Mix it well and cook for 2 minutes.
  • Badam milk is ready to serve.
  • Cool it completely.
  • Refrigerate it and serve it chilled.

About the company Ajanta Food Products offers the best quality of food additive products such as baking powder, baking soda, cocoa powder, food colors, cornflour, vanilla essence, etc. at low price.

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How to make delicious chocolate milkshake recipe at your home?

Nothing beats mouthwatering, tasty, delicious, creamy, and thick chocolate freak shakes. We recommend using Ajanta cocoa powder to get desired result. It is ideal for summer and is loved by everyone specially children. Want to see easy to make chocolate freak shake recipe? If yes, then you are at the right place. In this article, we will briefly discuss how to make delicious chocolate milkshake at your home.

Preparation time: 5 minutes

Cooking time: 5 minutes

Total time: 10 minutes

Ingredients:

  • 1 cup milk. We recommend using full cream milk from Amul.
  • Chocolate to decorate and drizzle.
  • Chocolate chips for decoration
  • Oreo biscuit for decoration
  • Colored sugar sprinkle for decoration
  • ½ tablespoon of vanilla extract from Ajanta Food Products.
  • 2 tablespoons of cocoa powder from Ajanta Food Products.
  • 1 tablespoon sugar.
  • Few ice cubes
  • 2 scoop of chocolate ice cream. To get delicious taste and texture, we recommend using ice cream from Amul.
  • Whipped cream
  • 1 teaspoon of coffee powder. We recommend using coffee from Nescafe.

Instruction:

  • In a blender, you should add full cream milk.
  • In the milk, you should add one teaspoon of coffee powder.
  • You should add 2 tablespoons of cocoa powder from Ajanta Food in this mixture.
  • You should add 1/2 tablespoon of vanilla essence from Ajanta Food Products.
  • In this mixture, you should add one tablespoon of sugar.
  • Now, you should add 2 scoop of ice cream (chocolate ice cream) into this mixture.
  • Add few ice cubes into the mixture before blending it in blender or food processor.
  • Close the lip of the blender.
  • At low speed, you should blend the mixture until it is smooth and combined.
  • The milkshake is prepared and is ready to serving.
  • Take a serving glass for serving.

Serving and decoration

  • Put the mouth of the serving glass into the molten chocolate.
  • Try to cover the mouth of the serving glass with molten chocolate.
  • Spread the colored sprinkle sugar onto the open of the serving glass.
  • Pour the already prepared chocolate milkshake into the serving glass. Fill it nearly 90% of the serving glass.
  • Fill the left 10% of the serving glass with whipped cream.
  • Now, add chocolate waffles on the top of the whipped cream.
  • Now add chocolate chips at the top of the whipped cream.
  • To complete the chocolate milkshake recipe, you should add Oreo biscuit to the chocolate milkshake.
  • Serve and enjoy!
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How to make delicious homemade chocos at your home?

Looking for homemade chocos recipe? If yes, then you are at the right place. Here we will list out how to prepare delicious and homemade chocos with simple ingredients. In order to get authentic taste and flavours, we recommend using food additive products such as cocoa powder and baking soda from Ajanta Food Products. Counted as first among the best food additive product manufacturers and suppliers, Ajanta Food Products provide a broad assortment of food additive products to enhance the overall taste, texture and appearance of any food items. Also, you can visit Ajanta Food Products’ YouTube channel to view the homemade chocos recipe in Hindi.

Ingredients:

  • 1 cup rolled oats
  • 1 cup of milk
  • 1 glass Water
  • ½ cup plus 1 tablespoons of confectionary sugar
  • 2 tablespoons of butter
  • 3 tablespoon semolina (suji)
  • 1 cup whole wheat flour
  • ½ cup milk powder
  • 2 tablespoons of Cocoa Powder from Ajanta Food Products
  • ¼ teaspoon salt
  • 2 tablespoons of honey
  • ½ teaspoon baking soda from Ajanta Food Products
  • 4 drops of vanilla essence from Ajanta Food Products

Directions:

  • You should first of all add 1 cup of oats, 1 cup of whole wheat flour, 3 tablespoons of suji, ½ cup of milk powder, ¼ teaspoon salt, ½ teaspoon of baking soda from Ajanta Food Products and 2 tablespoons of cocoa powder from Ajanta Food Products into a mixing jar.
  • Cover and blend it into a fine powder.
  • Transfer it into a small bowl.
  • Set it aside.
  • In a saucepan, add 1 glass of water, ½ cup of sugar, and 2 tablespoons of butter.
  • Mix it well and boil the mixture until the sugar and butter dissolves completely.
  • Now, switch off the flames .
  • Let it cool down completely.
  • Add four drops of vanilla essence from Ajanta Food Products, 2 tablespoons of honey into the mixture.
  • In this liquid, add prepared powder.
  • Mix it well like dough.
  • You should now, roll it into a smooth dough.
  • Cut it into small parts.
  • Take one part and roll it thin.
  • Make small size balls out of it.
  • Transfer the balls in a baking tray or place.
  • Place it in a preheated oven or kadai. We prefer to cook it on kadai for better taste and flavour.
  • Cover and bake it for 5-6 minutes.
  • Bake it again for 10-15 minutes after 5 minutes mix.
  • Take them out and cool them completely.
  • In a separate saucepan, boil 1 glass milk and transfer it into a bowl.
  • Add prepared chocos and serve.
  • Serve them to your kids and family.
  • Enjoy!
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How to make thick butterscotch ice cream milkshake at your home?

This delicious and mouthwatering butterscotch ice cream milkshake recipe is prepared made with homemade butterscotch sauce blended in and drizzled on top.It is a quick and easy recipe.It has a deeper flavor and richer color.In this post, we will briefly discussed how to make butterscotch shake at your home.

Ingredients:

Butterscotch praline shake

  • 2 tablespoons butterscotch syrup
  • 2 scoop butterscotch icecream
  • 1 tablespoon sugar
  • 1/4tablespoon of butterscotch essence from Ajanta Food Products
  • 1 cup milk

For praline

  • 1/4 cup sugar
  • 12 almonds
  • Butterscotch sauce for pouring

Tip1:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

One of the professionals of Ajanta Food Products said, “All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality”.

Preparation:

  • In a blender, add 2 tablespoons butterscotch ice cream.
  • Add 2 tablespoons butterscotch syrup.
  • You should add ¼ tablespoon butterscotch essence from Ajanta Food Products.
  • Add 1 tablespoons of sugar into this mixture.
  • You should add 1 cup of milk into the mixture. We prefer to use full cream milk from Amul for better taste and texture.
  • Blend it until a uniform mixture is formed. Keep it aside.
  • Heat ¼ cup of sugar at low or medium flame.  It will melt and a uniform brown liquid will be formed.
  • In this liquid, you should add 12 almonds.
  • Stir continuously until the almond is cooked perfectly.
  • Once cooked, you should spread it to sheet of paper. Cool it completely until the liquid solidifies.
  • Keep it aside.
  • Add the butterscotch milkshake into a serving glass.
  • Add two scoop of butterscotch ice cream into the milkshake.
  • Add the butterscotch sauce for pouring.
  • Add the solid praline (sugar and almond mixture) at the top of the butterscotch milkshake.
  • Serve and enjoy

About the company Ajanta Food Products offers the best quality of food additive products such as food colors, vanilla essence, butterscotch essence, baking powder, baking soda, and more. Join the YouTube channel of Ajanta Food Products to watch the butterscotch shake recipe in Hindi.