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How to make delicious and mouthwatering hot chocolate at your home?

Want to enjoy delicious hot chocolate at your home? If yes, then you are at the right place. It is special for any occasion and is loved by children. We recommend using food additive products from Ajanta Food Products to get desired flavour and taste. In this blog, we will briefly discuss how to make hot chocolate at home with simple ingredients.

Preparation time: 10 minutes

Cooking time: 10 minutes

Total time: 20 minutes

Ingredients:

  • 2 tablespoons cocoa powder from Ajanta Food Products
  • 2 tablespoons sugar. The amount of sugar depends on how sweet you like it.
  • 1 cup of full cream milk. We prefer to use full cream milk from Amul to make this hot chocolate recipe. You can use full cream milk from any brand.
  • ¼ teaspoon vanilla extract from Ajanta Food Products

Directions:

Step 1:

  • First of all, you should gather all the together.
  • In a small saucepan, you should whisk together the cocoa powder from Ajanta Food Products, sugar, and milk over medium-like heat.
  • You should heat it until cocoa powder from Ajanta Food Products and sugar is dissolved.
  • You should whisk rest of the milk and heat it over the low heat.
  • You should whisk it occasionally.
  • Stir in the vanilla extract from Ajanta Food Products.

Step 2:

  • Blend it in the blender if you like the hot chocolate frothy.

Step3:

  • This recipe multiples easily.
  • You can add milk and other ingredients to get desired quantity of hot chocolate.
  • Serve hot and enjoy!
  • You should add chocolate sauce if you like your hot chocolate more delicious and mouthwatering.

You should watch and subscribe to Ajanta Food Products to learn how to make delicious hot chocolate and other delicious recipe with simple ingredients.

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How to make delicious hot chocolate recipe at your home?

Want to enjoy hot and delicious chocolate at your home? If yes, then you are at the right place. Hot chocolate is must in cold weather months. This homemade hot chocolate recipe never disappoints. It is chocolaty, creamy, and everything hot chocolate should be. It is ideal for any occasion and is loved by children. For sweeteners, you should feel free to substitute maple syrup, honey or agave nectar for sugar. But start with less, about 1 tablespoon and taste the combination before adding more. In this blog, we will briefly discuss how to make hot chocolate recipe with cocoa powder with simple ingredients.

We prefer to make use of cocoa powder from Ajanta Food Products to make this recipe for best results. You can subscribe to YouTube channel from Ajanta Food Products to learn how to make hot chocolate and other recipe in Hindi. Chocolate powder and cocoa powder from Ajanta Food Products are used in this recipe at Ajanta Food Products’ YouTube channel.

Preparation time: 10 minutes

Cooking time: 10 minutes

Total Time: 20 minutes

Serving: 2

Ingredients:

  • 2 tablespoons cocoa powder from Ajanta Food Products
  • 1 to 2 tablespoons sugar
  • Pinch of salt
  • 1 cup milk
  • ½ teaspoon vanilla extract from Ajanta Food Products

Instructions:

  • You should combine cocoa powder from Ajanta Food Product, sugar, water and salt in a medium saucepan.
  • Bring to a boil while stirring until smooth.
  • You should add the milk and continue to stir over medium heat, be sure not to boil.
  • Remove from heat, stir in the vanilla extract from Ajanta Food Products, and pour into mugs once the hot chocolate has reached the desired temperature.
  • Optional: You should top it with whipped cream, chocolate chips, sprinkles.
  • Serve and enjoy!
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How to make delicious hot chocolate with cocoa powder from Ajanta Food Products?

Creamy homemade hot chocolate recipe with cocoa powder from Ajanta Food Products is loved by anyone, especially children. It is prepared using cocoa powder, cornstarch, and vanilla essence from Ajanta Food Products to take the taste of this recipe to the next level. The cocoa powder and drinking chocolate powder from Ajanta Food Products adds the distinct “chocolate” flavour and dark chocolate melt into the mixture. Use of cornstarch from Ajanta Food Products makes this drink extra creamy, rich and luxurious. A splash of vanilla extract from Ajanta Food Products round out all that chocolaty flavour and make this what we consider the perfect homemade hot chocolate.In this blog, we will learn how to make hot chocolate recipe at home. To enhance the overall flavour, texture and taste of the hot chocolate, we prefer to use products from Ajanta Food Products. Also, we prefer to use full cream milk from Amul. It adds cremay texture to the overall recipe.

Ingredients:

  • One cup milk from Amul
  • Cocoa powder from Ajanta Food Products
  • Cornstarch from Ajanta Food Products
  • Vanilla essence from Ajanta Food Products
  • 4 small pieces of dark chocolate
  • 1 to 2 tablespoons sugar
  • Chocolate drinking powder from Ajanta Food Products
  • 2-3 chocolate chips for seasoning

Direction:

  • Place the milk of your choice in a saucepan over medium low heat. We prefer to use full cream milk from Amul that makes this hot chocolate extra creamy and flavorful.
  • Whisk in cocoa powder from Ajanta Food Products along with sugar.
  • Heat until warm.
  • Mix well.
  • Add chocolate powder from Ajanta Food Products once the milk is warm. Whisk until they are combined well into the milk.
  • Add water to 10g cornstarch powder from Ajanta Food Products to make a uniform (homogeneous) solution. Add this solution to the milk mixture. It will enhance the overall texture and appearance of the hot chocolate.
  • Add a splash of vanilla extract from Ajanta Food Products.
  • Serve immediately.

You can top it with chocolate chips or dark chocolate.