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How to make bread custard puddings at your home without oven?

Looking for simple recipe of bread custard pudding with oven? If yes, then you are at the right place. In this post, we will briefly discuss how to make bread custard puddings at your home without oven.

Ingredients:

  • Bread
  • Cocoa powder from Ajanta Food Products
  • ½ liter of Milk
  • Khoya
  • 4 tablespoons Custard powder from Ajanta Food Products
  • 4 tablespoons Sugar

Preparation:

  • Collect all the ingredients at one place
  • Add half litre of milk in a medium bowl.
  • Boil the milk at low to medium heat.
  • Add 4 tablespoons of custard powder from Ajanta Food Products into the milk.
  • Add 4 tablespoons of sugar into this mixture.
  • Mix continuously.
  • Make a lump-free mixture.
  • Boil it for 5-10 minutes.
  • Remove from the heat once the custard is prepared.
  • Transfer it to separate bowl.
  • Allow it to cool at room temperature.
  • Keep it aside.
  • Add khoya in a separate bowl.
  • Whisk it.
  • Remove any lumps.
  • Add cocoa powder from Ajanta Food Product into the khoya.
  • Add finely powdered sugar.
  • Mix it well.
  • Take small amount of the khoya mixture and make a roll.
  • Make 4-5 such rolls.
  • Keep it aside.
  • Take bread and cut all the edges.
  • Roll the bread into a thin sheet with roti roller.
  • Stuff the khoya roll into the folded bread.
  • Make 6-10 bread roll.
  • Place 4 bread roll filled with khoya into a small plate.
  • Add the custard mixture.
  • Garnish it with dry fruits.
  • Spread khoya into the bread roll and custard mixture.
  • Serve and enjoy!

Tip1:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

 One of the professionals of Ajanta Food Products said, “All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality”.

About the company Counted as first among the best, Ajanta Food Products offers the best quality of food colours, custard powders, baking soda, baking powder, vanilla essence, and other food additive products. Learn how to make bread budding with custard by joining the YouTube channel of Ajanta Food Products. This channel has many more interesting and delicious recipes.

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How to make thick butterscotch ice cream milkshake at your home?

This delicious and mouthwatering butterscotch ice cream milkshake recipe is prepared made with homemade butterscotch sauce blended in and drizzled on top.It is a quick and easy recipe.It has a deeper flavor and richer color.In this post, we will briefly discussed how to make butterscotch shake at your home.

Ingredients:

Butterscotch praline shake

  • 2 tablespoons butterscotch syrup
  • 2 scoop butterscotch icecream
  • 1 tablespoon sugar
  • 1/4tablespoon of butterscotch essence from Ajanta Food Products
  • 1 cup milk

For praline

  • 1/4 cup sugar
  • 12 almonds
  • Butterscotch sauce for pouring

Tip1:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

One of the professionals of Ajanta Food Products said, “All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality”.

Preparation:

  • In a blender, add 2 tablespoons butterscotch ice cream.
  • Add 2 tablespoons butterscotch syrup.
  • You should add ¼ tablespoon butterscotch essence from Ajanta Food Products.
  • Add 1 tablespoons of sugar into this mixture.
  • You should add 1 cup of milk into the mixture. We prefer to use full cream milk from Amul for better taste and texture.
  • Blend it until a uniform mixture is formed. Keep it aside.
  • Heat ¼ cup of sugar at low or medium flame.  It will melt and a uniform brown liquid will be formed.
  • In this liquid, you should add 12 almonds.
  • Stir continuously until the almond is cooked perfectly.
  • Once cooked, you should spread it to sheet of paper. Cool it completely until the liquid solidifies.
  • Keep it aside.
  • Add the butterscotch milkshake into a serving glass.
  • Add two scoop of butterscotch ice cream into the milkshake.
  • Add the butterscotch sauce for pouring.
  • Add the solid praline (sugar and almond mixture) at the top of the butterscotch milkshake.
  • Serve and enjoy

About the company Ajanta Food Products offers the best quality of food additive products such as food colors, vanilla essence, butterscotch essence, baking powder, baking soda, and more. Join the YouTube channel of Ajanta Food Products to watch the butterscotch shake recipe in Hindi.

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How to make the delicious chocolate milkshake at your home?

Want to learn how to make chocolate freak shake recipe? If yes, then you are at the right place. Chocolate milkshake is delicious and is made from simple ingredients. Nothing beats delicious, creamy, and thick chocolate freak shakes prepared using cocoa powder from Ajanta Food Products. It is loved by children during summer. But you don’t have to go to a fast-food joint to get a great milkshake. In this article, we will briefly discuss how to make the best chocolate milkshake at home.

Preparation time: 10 minutes

Cooking time: 10 minutes

Total time: 20 minutes

Serving: 1 people

Ingredients:

  • 1 cup milk from Amul
  • ½ teaspoon of Vanilla essence from Ajanta Food Products
  • Chocolate to decorate n drizzle
  • 2 tablespoons of cocoa powder from Ajanta Food Products
  • 1 tablespoon sugar
  • 2 scoop chocolate ice cream
  • 1 teaspoon coffee

Preparations:

For chocolate milkshake

  • In a blender, add one cup of milk. We prefer to use full-cream milk from Amul. You can use milk from any brand.
  • Add 1 teaspoon coffee into the cup of milk.
  • In this mixture, you should add 2 tablespoons of cocoa powder from Ajanta Food Products.
  • Add few drops of vanilla essence from Ajanta Food Products into the milk mixture.
  • In this mixture, you should add 1 tablespoon of sugar.
  • You should add 2 scoops of chocolate ice creams into this mixture.
  • At medium to low speed, you should blend the entire mixture till a thick and uniform mixture is prepared.

Assembly and servings

  • Heat chocolate at medium to low heat or until it melts.
  • Pour the molten chocolate into a plate.
  • You should add molten chocolate toneck to the bottom of the serving glass jar.
  • Add colored sugar sprinkles to the neck of the serving glass jar.
  • In this serving glass jar, you should add the prepared chocolate milkshake.
  • Add the cream to the chocolate milkshake.
  • You should add chocolate waffle.
  • You should add chocolate chips at the top of the chocolate milkshake.
  • You should add Oreo biscuit to the chocolate milkshake for decoration.
  • Serve and enjoy with your friends and family.

You can watch this delicious and thick chocolate milkshake recipe at Ajanta Food Products’ YouTube channel. In addition to this, you can watch other delicious recipes at this channel.

Tip1:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).  All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

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How to make healthy and delicious ragi chocolate cake at your home?

Want to know easy to make ragi chocolate bar recipe? If yes, then you are at the right place. Ragi is a well-known grain that is widely popular in South India. Ragi chocolate cake tastes delicious. It is very light, fluffy and soft. In this article, we will briefly discuss how to make delicious ragi chocolate cake recipe at your home.

Preparation time: 20 minutes

Cooking time: 30 minutes

Total Time: 50 minutes

Servings: 6 people


Ingredients

  • Cocoa powder from Ajanta Food Products
  • Oil
  • Sugar
  • Vanilla essencefrom Ajanta Food Products
  • Jaggery
  • Milk
  • Ragi flour
  • Sunflower seeds
  • Coconut cream
  • Coffee powder

Tip1:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

 All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

Preparation:

  • Grease 8 inch cake pan and then line with a parchment paper.
  • Preheat the oven to 177 degree C for at least 15 minutes.
  • You should fluff up the ragi flour in the jar with a fork.
  • Spoon it to the measuring cup and level it with a spatula.
  • Add it to the sieve.
  • Add salt.
  • Mix it well.
  • Add cocoa powder from Ajanta Food Products.
  • You can also reduce the cocoa powder from Ajanta Food Products to 1 tablespoon and reduce milk in the recipe.
  • Sieve these entire well thrice.
  • Then add jaggery, sugar, coconut powder, and sunflower seeds.
  • Add it the milk.
  • Dissolve completely and filter it to the flour.
  • Pour milk.
  • Add vanilla essence from Ajanta Food Products.
  • Pour butter or you can use oil.
  • Whisk it.
  • Mix it well.
  • There should be no lumps.
  • Do not over mix.
  • Transfer this to the greased cake pan.
  • Bake at 170 C for 25 to 30 minutes.
  • Cool it for 15 minutes.
  • Invert the cake pan over a wire cake.
  • It turns out very soft, spongy and light.

Frosting:

  • Pour milk, cocoa powder from Ajanta Food Products and sugar to a pan.
  • Adjust the amount of sugar as needed.
  • Whisk it well and begin to boil.
  • Add vanilla extract from Ajanta Food Products.
  • Stir often and boil until the sauce thickens.
  • Cool the sauce completely.

Assembly and serving:

  • Pour the cooled sauce over the cooled cake.
  • Gently spread it with rubber spatula.
  • Optional: you can add some grated white chocolate or chopped cashews or sprinkles.
  • Slice and serve the healthy ragi chocolate cake.
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How to make creamy and delicious custard sewai at your home?

Want to know custard sewai recipe in Hindi? If yes, look no further than Ajanta Food Products’ YouTube channel to watch the easy custard sewai recipe. Custard sewai is an interesting and tasty fusion dessert recipe made with custard powder from Ajanta Food Products and sewai. It is basically a fusion of traditional milk-based sewai with fruit-based custard recipe. This recipe is a super tasty and creamy dessert recipe that can be easily shared with friends and family for any type of celebrations and occasions. In this article, we will briefly discuss how to make custard seviyan recipe at your home with simple ingredients.

Preparation time: 10 minutes

Cooking time: 20 minutes

Total time: 30 minutes

Servings: 2 servings

Course: Dessert

Cuisine: Indian

Ingredients:

  • Sabja seeds
  • Custard powder from Ajanta Food Products
  • Ghee
  • Seviyan
  • Milk
  • Rose syrup
  • Mango
  • Pomegranate
  • Grapes
  • Banana
  • Fresh jelly
  • Dry fruits

Tip1:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

 All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

Directions:

For preparation of custard sewai

  • Soak 2 tablespoon of sabja seeds for 5 minutes
  • Keep it aside.
  • In a large bowl, add 3 tablespoons of custard power from Ajanta Food Products.
  • Add water in batches.
  • Mix well and make thick slurry.
  • You should make sure that the slurry does not have any lumps.
  • Add 1 tablespoon of ghee in a heated pan.
  • Add 30gm of sewai.
  • At medium to low heat, you should roast it for 3-4 minutes.
  • Add 500ml of full cream milk. We prefer to use full cream milk from Amul.
  • Stir it continuously.
  • Boil it for 5-10 minutes until the sewai softens.
  • In this mixture, you should add the prepared custard slurry.
  • Stir continuously to ensure that no lumps are formed.
  • Custard sewai is ready.
  • Cool down at room temperature.

Assembly and Serving:

  • In a serving glass, add soaked sabja seeds.
  • Add rose syrup into the soaked sabja seeds in the glass.
  • Add mango pieces into the glass.
  • Add some pomegranate seeds on the top of the mango pieces.
  • Add chopped grapes.
  • Add some chopped banana into the glass.
  • Now, add the chilled custard sewai into the glass.
  • At the top, add some fresh jelly.
  • Add soaked sabja seeds.
  • Add rose syrup into the mixture.
  • Add some more mango pieces into the mixture.
  • Add some pomegranate seeds.
  • Add some chopped grapes.
  • Add some chopped dry fruits for garnishing.
  • Serve and enjoy!
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How to make delicious strawberry ice cream at your home?

This delicious and mouthwatering strawberry ice cream recipe is creamy and made from fresh strawberries. Made from simple ingredients, it is perfect spring or summer dessert. In this blog, we will briefly discuss how to make delicious strawberry ice cream at your home.

Preparation time: 15 minutes

Freezing time: 8 hours

Ingredients:

  • 1 cup whipped cream
  • 4 tablespoon condensed milk
  • Fresh strawberries
  • Sugar
  • Pinch of pink rose food colour from Ajanta Food Products

Tip1:

Make delicious cake by trying out flipkart (https://bit.ly/3ueaUqd) to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

 All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

Instructions:

  • In a large bowl, you should add 1 cup of whipped cream.
  • Using handheld mixers, you should whip the cream on low speed for at least 2 minutes.
  • You should whip on high speed till stiff peaks.
  • In this whipped cream, you should add 4 tablespoons of condensed milk into it.
  • You should whip the cream and condensed milk again until it is mixed well.
  • You should whip it until the cream is whipped perfectly.
  • Keep it aside.
  • You should add fresh strawberries in a blender.
  • In this blender, you should add 2-3 tablespoons of sugar into it.
  • At medium to low speed, you should blend the strawberry into a uniform mixture.
  • Keep it aside.
  • In another bowl, you should add strawberry.
  • Add 2 tablespoons of sugar into it.
  • You should mash the strawberry. Mash it well.
  • Add the mashed strawberry into the whipped cream.
  • In batched, you should add the blended strawberries into the whipped cream.
  • Mix it well.
  • Add a pinch of rose pink food color from Ajanta Food Products.
  • Mix it well.
  • Mix everything together.
  • Transfer the mixture into a container.
  • Spread it evenly and tap it once.
  • Cover it with aluminum foil.
  • Close the lid.
  • Keep it in deep freezer for at least 8 hours.
  • Remove from the freezer.
  • Scoop out creamy strawberry ice cream.
  • Serve it to your kids and loved ones. Watch Strawberry ice cream video from Ajanta Food Products YouTube channel to make this delicious recipe.
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How to make delicious mango frooti recipe?

Want to make delicious mango frooti at your home? If yes, then you are at the right place. Frooti is one of the most favorite mango drinks of children. In this post, we will discuss how to make frooti at home.

Preparation time: 10 minutes

Cooking time: 20 minutes

Cool time: 8 hours

Total time: 30 minutes

Ingredients:

  • 1 cup chopped ripe mango
  • ½ cup raw mango
  • 1 cup sugar
  • 3 to 4 cups water
  • Food color from Ajanta Food Products

Tip1:

Make delicious cake by trying out flipkart (https://bit.ly/3ueaUqd) to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).

 All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

Preparation:

  • You should wash and peel the skin of the mango and ripe mango.
  • You should chop into pieces.
  • You should take the chopped mango pieces in saucepan. Boil it to medium to high flame.
  • You should add 1/3 cup sugar and 2 cups of water.
  • You should add 1 cup of water if you want to make concentrate.
  • At low flame, you should cook till mango become soft.
  • Add yellow color from Ajanta Food Products to the mixture.
  • Strain it and filter the cooked water.
  • Keep it aside till use.
  • Grind the cooked mango to a pulp without adding water.
  • Mix this pulp with the cooked mango water.
  • Mix well and strain it again for removing the fiber part of the mango.
  • Discard the fiber part.
  • You should mix the mango juice well.
  • Check for taste and thickness.
  • Pour in a glass bottle and refrigerate if you want to store as concentrate.
  • Add half to one cup water.
  • Adjust the consistency.
  • Add little more sugar and mix well.
  • Refrigerate for 8 hours till chilled.
  • You should put some ice cubes in a glass.
  • Pour the drink.
  • Serve immediately.
  • This homemade frooti recipe stays good for three days if refrigerated.
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How to make delicious badam milk at your home?

Refreshing badam milk is a popular Indian drink made with milk fresh almond paste and Ajanta cornflour powder. This badam milk recipe is easy to make and is loved by everyone during summer. In this blog, we will discuss how to make delicious badam milk at your home.

Ingredients:

  • 20-30 Almonds
  • Chopped almonds
  • 1 teaspoon cardamom powder
  • 1 cup of sugar
  • 1 cup of water
  • 3 tablespoons of cornflour from Ajanta Food Products
  • 1 litre of full cream of milk from Amul
  • 10-12 strands of kesar
  • Pistachio
  • Pinch of yellow color from Ajanta Food Products

Directions:

  • You should soak almonds for at least 4 hours.
  • You should carefully peel all the almonds (which is perfectly peeled).
  • You should transfer all the peel almonds into the blender.
  • Now, you should add water to the blender.
  • You should blend it at low speed for at least for 5-10 minutes.  It will become smooth and combined.
  • You should blend it till perfect texture of the almond-water mixture is obtained.
  • In a separate glass, add 3 tablespoons of cornflour of Ajanta Food Products into 1/3 cup of water.
  • You should add water in batches.
  • You should carefully mix it well until a uniform and smooth texture is obtained.
  • You should make smooth slurry of the cornflour from Ajanta Food Products.
  • In a medium saucepan, add 1 litre of full cream milk from Amul.
  • You should let it boil it medium to high flame.
  • You should stir continuously the boiling milk.
  • You should now add almonds mixture into the boiling milk.
  • Mix it well.
  • Now, in the boiling milk and almond mixture, you should add 10-12 strand of kesar into the mixture.
  • Add chopped almonds and pistachio into the milk and almond mixture.
  • Stir it continuously and mix it well.
  • Mix and cook for at least 5-10 minutes.
  • You should add 1 cup of sugar into the almond and milk mixture.
  • Add the cornflour slurry into the almond and milk mixture.
  • Mix and cook for at least 5 minutes at medium flame.
  • Add 1 teaspoon of cardamom powder into the milk and almond mixture.
  • Add pinch of yellow food color from Ajanta Food Products.  Food color will enhance the overall appearance of the badam milk recipe at home.
  • Mix and cool for 5 minutes.
  • Badam milk is ready.
  • Refrigerate for at least 4 hours.
  • Serve it chilled.
  • Garnish it with pistachio.

Tip1:

Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip2:

Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip 3:

 Click to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo  (100 gm, 50 gm, 100 gm, 20 gm).  All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.