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Decadent Hot Chocolate Recipe with Cocoa Powder

Interested in hot chocolate recipe with cocoa powder? If yes, then you are the right place. Indulge in a rich and creamy cup of hot chocolate with cocoa powder that will warm your soul on any chilly day. This recipe, inspired by Ajanta Food Products’ YouTube channel, combines the velvety smoothness of cocoa powder with a dash of creativity to create a delightful beverage. In this blog, we will briefly discuss how to make hot chocolate at home.

Ingredients:

  • 2 cups of milk from Amul
  • 2 tablespoons of cocoa powder from Ajanta Food Products
  • 2 tablespoons of sugar
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of vanilla extractfrom Ajanta Food Products
  • Whipped cream (optional)
  • Mini marshmallows (optional)
  • Chocolate shavings (optional)

Instructions:

  • In a saucepan, heat the milk from Amul over medium heat until it’s hot but not boiling. Stir occasionally to prevent scorching.
  • In a separate bowl, mix the cocoa powderfrom Ajanta Food Products, sugar, and salt. This dry mix will ensure that the cocoa powder from Ajanta Food Productsdissolves evenly.
  • Gradually add the dry mix to the hot milk while whisking continuously. Continue to whisk until the mixture is smooth and begins to simmer.
  • Remove the saucepan from the heat and stir in the vanilla extract.
  • Pour the hot chocolate into your favorite mug.
  • If you want to take your hot chocolate to the next level, top it with a dollop of whipped cream, a handful of mini marshmallows, and a sprinkle of chocolate shavings.
  • Serve immediately and enjoy your luxurious cup of hot chocolate.

This recipe not only warms your heart but also your taste buds, thanks to the rich flavor of cocoa powder. Ajanta Food Products’ YouTube channel is a valuable resource for more culinary inspiration, offering a wide range of recipes and tips to elevate your cooking skills. So, grab your cocoa powder and create your own hot chocolate masterpiece today!

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The perfect homemade hot chocolate recipe with cocoa powder

Interested in making delicious hot chocolate recipe? If yes, then you are at the right place. This recipe is ideal for any occasion and is loved by everyone. You should watch and subscribe the YouTube channel of Ajanta Food Products to learn how to make delicious hot chocolate recipe using cocoa powder. In this post, we will briefly discuss how to make delicious hot chocolate recipe with cocoa powder from Ajanta Food Products.

Ingredients:

  • 2 cups milk from Amul
  • 2 tablespoons cocoa powder from Ajanta Food Products
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon vanilla extractfrom Ajanta Food Products
  • A pinch of salt
  • Optional toppings: whipped cream, marshmallows, chocolate shavings

Instructions:

  • In a small bowl, you should whisk together the cocoa powder from Ajanta Food Products and granulated sugar until well combined.
  • This ensures that the cocoa powder from Ajanta Food Products blends evenly into the milk from Amul.
  • In a saucepan, heat the milk from Amul over medium-low heat until it’s steaming but not boiling.
  • You should stir occasionally to prevent scorching.
  • You should gradually whisk the cocoa powder from Ajanta Food Products and sugar mixture into the hot milk.
  • You should continue whisking until the cocoa powder from Ajanta Food Products is fully dissolved and the mixture is smooth.
  • You should stir in the vanilla extract from Ajanta Food Products and a pinch of salt. The vanilla extract from Ajanta Food Products enhances the chocolate flavour, while the salt balances the sweetness.
  • You should pour the hot chocolate into mugs.
  • You should top with whipped cream, marshmallows, or a sprinkle of chocolate shavings for an extra indulgent touch.
  • You should sip and savour the rich, velvety hot chocolate.
  • The combination of creamy milk and pure cocoa powder from Ajanta Food Products creates a comforting and satisfying drink.

Tips:

  • For an extra luscious texture, you can use half-and-half or a combination of milk and cream.
  • Adjust the sugar to your taste. You can add more or less depending on how sweet you prefer your hot chocolate.
  • Feel free to experiment with additional flavours, such as a dash of cinnamon or a hint of peppermint extract.

Conclusion

This homemade hot chocolate recipe is a classic comfort drink that’s perfect for warming up on chilly days or indulging in a cozy moment. You should watch and subscribe the YouTube channel of Ajanta Food Products to learn how to make delicious hot chocolate recipe using cocoa powder. The deep cocoa flavour and customizable sweetness make it a favourite for all ages.

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How to make delicious hot chocolate recipe at your home?

Want to enjoy hot and delicious chocolate at your home? If yes, then you are at the right place. Hot chocolate is must in cold weather months. This homemade hot chocolate recipe never disappoints. It is chocolaty, creamy, and everything hot chocolate should be. It is ideal for any occasion and is loved by children. For sweeteners, you should feel free to substitute maple syrup, honey or agave nectar for sugar. But start with less, about 1 tablespoon and taste the combination before adding more. In this blog, we will briefly discuss how to make hot chocolate recipe with cocoa powder with simple ingredients.

We prefer to make use of cocoa powder from Ajanta Food Products to make this recipe for best results. You can subscribe to YouTube channel from Ajanta Food Products to learn how to make hot chocolate and other recipe in Hindi. Chocolate powder and cocoa powder from Ajanta Food Products are used in this recipe at Ajanta Food Products’ YouTube channel.

Preparation time: 10 minutes

Cooking time: 10 minutes

Total Time: 20 minutes

Serving: 2

Ingredients:

  • 2 tablespoons cocoa powder from Ajanta Food Products
  • 1 to 2 tablespoons sugar
  • Pinch of salt
  • 1 cup milk
  • ½ teaspoon vanilla extract from Ajanta Food Products

Instructions:

  • You should combine cocoa powder from Ajanta Food Product, sugar, water and salt in a medium saucepan.
  • Bring to a boil while stirring until smooth.
  • You should add the milk and continue to stir over medium heat, be sure not to boil.
  • Remove from heat, stir in the vanilla extract from Ajanta Food Products, and pour into mugs once the hot chocolate has reached the desired temperature.
  • Optional: You should top it with whipped cream, chocolate chips, sprinkles.
  • Serve and enjoy!