Posted on

Learn how to make delicious chocolate freak milkshake at your home

There is no need to head out to milkshake shop when you have this easy chocolate freak shake recipe on hand. It is creamy, classic and delicious. You can make easy homemade milkshakes for two with simple ingredients. In addition to this, you can even choose your favorite milkshake consistency by effectively blending until it flows just right. You can just blend, pour, garnish if desired and enjoy with a loved one.

Preparation time: 10 minutes

Total time: 10 minutes

Servings: 2 people

Ingredients:

  • 1 cup milk from Amul
  • Chocolate to decorate n drizzle
  • 2 tbsp cocoa powder Ajanta Food Products
  • 1 tbsp sugar
  • 2 scoop chocolate ice cream
  • 1tsp coffee
  • ½ tsp vanilla essence from Ajanta Food Products
  • Colored sugar sprinkle
  • Heavy cream for decoration

Directions:

  • You should add 1 cup of milk in a blender. We recommend using full cream milk for thick milkshake. You can also use food processor for blending.
  • In this milk, you should add 1 tsp coffee.
  • Now, you should add 2 tbsp cocoa powder from Ajanta Food Products.
  • In this mixture, you should add ½ tsp vanilla essence from Ajanta Food Products.
  • Now, you should add 1 tbsp sugar into the milk.
  • Add 2 scoop chocolate ice cream into the milk.
  • Close the lid of the blender and blend it at low/medium speed until it is uniform.
  • The freak chocolate milkshake is ready for use.

Serving:

  • Take the serving jar and put its neck into melted chocolate.
  • Using spoon, you should add melted chocolate on the neck of the serving jar.
  • Add the colored sugar sprinkle on the neck of the serving jar. Due to the melted chocolate, the colored sugar sprinkle will stick on the neck of the serving jar.
  • Now, you should add the chocolate milkshake into the serving jar.
  • Fill the chocolate milkshake into the serving jar till 2/3 level.
  • Add the heavy cream into the serving jar. Fill the heavy cream and form a cone shape.
  • Add chocolate waffle at the top of the whipped cream.
  • Add chocolate chips and small pieces into the milkshake for decoration.
  • Finally add Oreo biscuit at the top of the chocolate milkshake.
  • Serve to your family members and friends.
  • Enjoy this delicious chocolate milkshake.

Want more? Join Ajanta Food Products’ YouTube channel to watch the step by step video of chocolate milkshake recipe in Hindi. 

Posted on

How to make butterscotch shake at your home?

Looking for butterscotch shake recipe in Hindi? If yes, then you are at the right place. This butterscotch shake recipe is perfect sweet treat for breakfast, brunch or lunch. Read this post to know how to make butterscotch shake at your home.

Ingredients:

  • 2 tbsp butterscotch syrup
  • 2 scoop butterscotch ice-cream
  • 1 tbsp sugar
  • 1/4 tsp
  • 1 cup milk

For praline

  • 1/4 cup sugar
  • 12 almonds

Butterscotch sauce for pouring

Directions:

For the cake

  • You should take 2 tbsp butter scotch ice cream into a blender.
  • Now add 2 tbsp of butter scotch syrup into the blender.
  • Add ¼ tsp butterscotch essence from Ajanta Food Products into the blender.
  • Add 1 tbsp sugar onto the mixture.
  • In this mixture, you should add 1 cup of full-cream milk.

One of the chefs associated with popular food channel said, “We prefer to use full cream milk from Amul to ensure thick and creamy milkshake. You can use milk of your choice”.

  • At low or medium speed, you should blend it until the mixture is uniform.
  • The butter scotch milkshake is ready for use.

For the praline

  • In a saucepan, you should add finely powdered sugar.
  • Heat it until the sugar melts completely.
  • Stir continuously to ensure that no lumps are formed.
  • In the melted sugar, you should add 12 almonds (finely chopped).
  • Stir continuously.
  • Spread the melted sugar into the parchment paper.
  • Break the melted sugar once they are cooled down.

Serving:

  • Add the butter scotch milkshake into the glass. Fill the milkshake till 2/3.
  • Add two scoop of butter scotch ice cream into this serving glass.
  • Add butter scotch syrup for pouring.
  • Add the praline onto the milkshake.
  • Serve and enjoy!

About the company

Ajanta Food Product offers the best quality of food additive products such as blended food colors, butterscotch essence, vanilla essence, baking powder, baking soda, custard powder and more at reasonable price.

Posted on

How to make delicious hot chocolate at your home?

A creamy and rich homemade hot chocolate recipeat home that is ready is minute. This homemade recipe is made with a combination of cocoa powder from Ajanta Food Products and chocolate chips.  The cocoa powder from Ajanta Food Products adds the distinct “hot cocoa” flavor and the chocolate chips melt into the mixture. It will make the hot chocolate extra creamy, luxurious, and rich. A splash of vanilla essence rounds out the entire chocolate flavor and make this what we consider the perfect homemade hot chocolate .Read this article to learn how to make hot chocolate at home using stable kitchen ingredients. We will discuss 2 methods to make hot chocolate at your home.

Preparation time: 10 minute

Total time: 10 minute

Serving: 2

Ingredients:

  • Cocoa powder from Ajanta Food Products
  • Sugar
  • Chocolate
  • Milk
  • Vanilla extract from Ajanta Food Products
  • Drinkable chocolate from Ajanta Food Products

Directions:

Method 1:

  • You should place the full cream milk of your choice in a saucepan over low or medium heat.
  • This hot chocolate will be extra creamy and flavorful when you use milk instead of water.
  • We prefer to use full cream milk (preferably from Amul) but you can choose any milk that you choose.
  • You should whisk in cocoa powder from Ajanta Food Products and sugar.
  • Heat the milk until warm.
  • Add chocolate chips once the milk is warm.
  • You should whisk until they melt into the milk.
  • You should add a splash of vanilla extract from Ajanta Food Products.
  • Hot Chocolate is ready for use.
  • You should serve immediately.

Method 2:

  • In a saucepan, you should add 2 cup of full cream milk.
  • Add drinkable chocolate from Ajanta Food Products.
  • Add sugar into the milk.
  • Stir continuously.
  • Add chocolate chips into the milk.
  • Heat it until warm and chocolate chips are melted into the milk.

Serving:

  • You can top the hot chocolate with your favorite garnishes.
  • You can top with marshmallows.
  • Now you can add whipped cream on the top of the hot chocolate.
  • You should add chopped chocolate into the top of the hot chocolate.
  • Serve and enjoy!

If you interested in learning more interesting cake, milkshakes, cookies, frooti, custard recipe in Hindi then you should look no further than YouTube Channel of Ajanta Food Products. Subscribe the YouTube channel of Ajanta Food Products now!

Posted on

How to make delicious custard seviyan recipe at your home?

Custard-based recipes are very common across India and are made for myriad occasions and reasons. This custard seviyan recipe is an interesting and tasty fusion dessert recipe made with custard powder from Ajanta Food Products and vermicelli.It is the combination of traditional seviyan kheer and fruit custard. In addition to this, it is an incredibly delicious and creamy dessert. You can have it at any time and share it with your comrades or friends on any given occasion.

Ingredients:

  • Sabja seeds
  • Custard powder from Ajanta Food Products
  • Ghee
  • Seviyan
  • Milk
  • Rose syrup
  • Mango
  • Pomegranate
  • Grapes
  • Banana
  • Fresh jelly
  • Dry fruits

Directions:

For custard seviyan:

  • First of all, you should soak 2 tablespoons of sabja seed for 5 minutes.
  • You should mix it well.
  • In a small bowl, you should add 3 tablespoons of custard powder from Ajanta Food Products. It will improve the texture and appearance of the recipe.
  • You should add water in batches.
  • You should mix it well.
  • You should make thick slurry.
  • You should ensure that there is no lump is present in this mixture.
  • In a heated saucepan, you should add 1 tablespoon ghee.
  • You should add 30 gm seviyan.
  • At low heat, you should roast it for 3-4 minutes.
  • You should add 500ml of full cream of milk from Amul.
  • You should stir it continuously.
  • At medium heat, you should cook it for 5 minutes.
  • The seviyan starts softened.
  • You should add custard mixture into it.
  • You should stir it continuously.
  • You should cook it for 2-3 minutes.
  • Custard sewai is ready for use.
  • You should cool it down at room temperature.

Serving:

  • In a serving glass, you should add soaked sabja seed, which is nearly 2 tablespoons.
  • In this mixture, you should add 1 tablespoon rose syrup.
  • You should add mango pieces into this mixture.
  • You should add pomegranate seeds into this mixture.
  • You should add grape pieces into this mixture.
  • Now, you should add some chopped banana into this mixture.
  • Add some custard sewai into the glass.
  • Fill the glass half with the custard sewai.
  • You should add some fresh jelly into this mixture.
  • You should add 1 tablespoon soaked sabja seeds into this mixture.
  • Now, you should add 1 tablespoon of rose syrup into this mixture.
  • You should add the mango pieces into this mixture.
  • Now, you should add some pomegranate seeds into this mixture.
  • You should add some chopped grapes into this mixture.
  • Now, you should add some dry fruits which are chopped into this mixture.
  • Serve and enjoy!

If you are interested in learning custard seviyan recipe in Hindi, then visit and subscribe YouTube channel of Ajanta Food Products.

Posted on

How to prepare strawberry ice cream using blended food colour from Ajanta Food Products?

Want to learn how to make ice cream strawberry? If yes, then join the YouTube channel of Ajanta Food Products to watch strawberry ice cream video and learn this easy to make recipe. This homemade strawberry ice cream is super creamy and bursting with fresh strawberry. It is ideal dessert for children. This ice cream is easy to make at home. In order to get desired color, we recommend using blended food color from Ajanta Food Products. Let learn this recipe today.

Preparation time: 15 minutes

Freezing time: 8 hours

Ingredients:

  • 1 cup whipped cream from Amul
  • 4 tbsp condensed milk
  • Fresh strawberries
  • Sugar
  • Pink rose blended food colour from Ajanta Food Products

Directions:

  • Add 1 cup of whipped cream in a small bowl. We recommend using whipped cream from Amul for best results. You can use any brand of heavy whipped cream.
  • Using handheld mixer, you should whip it on low speed for at least for 2 minutes.
  • You should whip on high speed till stiff peaks.
  • In this mixture, you should add 4 tbsp condensed milk into this mixture.
  • You should whip it again.
  • You should ensure that the cream is whipped perfectly.
  • You should keep it aside.
  • You should add fresh strawberries in a blender.
  • Add sugar and blend it until smooth mixture is formed. Keep it aside.
  • In a separate bowl, you should take some fresh strawberries.
  • Add 2 tbsp sugar into this mixture.
  • Using a spoon, you should mash it well.
  • Add mashed strawberry into the whipped cream.
  • Add blended strawberries in batches. Mix it well.
  • Add pinch ofpink rose blended food color from Ajanta Food Products into this mixture.
  • Mix it well.
  • Using spoon, you should mix everything well.
  • You should transfer the mixture into a container.
  • You should spread it evenly and tap in once.
  • You should cover this mixture with aluminum foil.
  • Close the lid of the container.
  • Keep it in deep freezer for 7-8 hours.
  • Scoop out creamy strawberry ice cream.
  • Serve it to your kids and loves one.
  • Enjoy!
Posted on

How to make delicious and mouthwatering badam milk at your home?

Healthy, delicious, and protein packed badam milk with the goodness of almonds, saffron, and cardamoms. The badam milk recipe at home is a must try if you have ever been struggling with a fussy family refusing to have milk. It only tastes delicious but also nourishes the body.

Preparation time: 6 minutes

Cooking time: 10 minutes

Servings: 2

Ingredients:

  • Cornflour powder from Ajanta Food Products
  • 20-24 Almonds
  • 500ml of full cream milk from Amul
  • Kesar
  • Pistachio
  • Sugar
  • Cardamom
  • Yellow food color from Ajanta Food Products

Directions:

  • You should soak 20-24 almonds overnight.
  • You should ensure that it should be soaked perfectly.
  • You should peel all the almonds.
  • All the peeled almonds are ready for use.
  • You should transfer it in the blender.
  • You should add ½ cup water in the blender.
  • At medium speed, you should blend it until it is smooth.
  • The texture of the blended almond should be perfect for use.
  • In a separate bowl, you should add 3 tsp of cornflour from Ajanta Food Products.
  • Add water in batches. Mix well.
  • You should make smooth slurry.
  • You should ensure that the slurry should be lump free.
  • You should add 500ml of milk from Amul in a saucepan.
  • You should stir continuously on medium to low flame.
  • You should add badam paste into the milk.
  • You should mix it well.
  • You should 10-12 strands of kesar.
  • Mix it well.
  • Add chopped almonds and pistachio into the boiled milk.
  • Mix it well and you should cook it for at least 5 minutes.
  • You should add ½ cup of sugar.
  • Mix it well.
  • You should add cornflour powder from Ajanta Food Products into the milk mixture.
  • Mix it well and cook it for 2 minutes.
  • Add 1 tsp of cardamom powder into the milk.
  • Add pinch of yellow food color from Ajanta Food Products into the milk.
  • Mix it well. Cook for at least for 6 minutes.
  • Badam is ready for use.
  • Refrigerate it for 4 hours.
  • Serve it chill and enjoy!

Join the YouTube channel of Ajanta Food Products if you are interested in learning other easy to understand recipe other than Badam milk recipe.

Posted on

How to make chocolate waffles at home?

Looking for easy to make chocolate waffle recipe in Hindi? If yes, get in touch with YouTube channel of Ajanta Food Products to learn the chocolate waffle. This chocolate waffle is easy to make and is ideal for any occasion. In this blog, we will briefly discuss how to make chocolate waffles at home. Subscribe to YouTube channel of Ajanta Food Product to learn more such recipe.

Preparation time: 10 minutes

Cooking time: 15 minutes

Total time: 25 minutes

Servings: 10

Yield: 10 waffles

Ingredients:

For waffles:

  • 1 ½ cups all-purpose flour
  • ½ cup white sugar
  • 3 tablespoons cocoa powderfrom Ajanta Food Products
  • 3 teaspoons baking powder from Ajanta Food Products
  • ½ teaspoon salt
  • 1 cup milk
  • 2 large eggs
  • 4 tablespoons butter from Amul

For chocolate sauce:

  • 1 tablespoon butter from Amul
  • ¾ cup confectioners’ sugar
  • ½ teaspoon vanilla extract from Ajanta Food Products
  • 1 teaspoon milk from Amul

Directions:

Equipment:

  • Nonstick cooking spray

Pre-preparation:

  • First of all, you should preheat a waffle iron.

For preparation of chocolate waffles:

  • You should stir together all-purpose flour, sugar, cocoa powder from Ajanta Food Products, baking powderfrom Ajanta Food Products, and salt in a large mixing bowl.
  • We recommend using cocoa powder from Ajanta Food Products, vanilla extract from Ajanta Food Products and baking powder from Ajanta Food Products to get desired taste, texture and flavour.
  • Now, you should stir in milk from Amul, eggs, and butter (soften)from Amul until the mixture is smooth and uniform.
  • You should spray preheated waffle iron with nonstick cooking spray.
  • Now, you should pour waffle mix onto hot waffle iron.
  • You should carefully cook the waffle mix until golden brown.  The chocolate waffle is ready for use.

For preparation of chocolate sauce:

  • You should carefully stir together softened butter from Amul, confectioners’ sugar, vanilla extract from Ajanta Food Products, and milk from Amul.
  • You should ensure that that the chocolate sauce should be fairly stiff.
  • Set aside and use it while serving.

Assembly:

  • You should serve the chocolate waffle hot with chocolate sauce.

If you are interested in learning new and interesting recipe of cake, waffles, milkshakes, frooti and more in Hindi then you should subscribe to Ajanta Food Products’ YouTube Channel immediately. They share easy to make recipe regularly in easy to understand manner.