Steamed Bread and Custard Pudding with Custard Powder – A No-Oven Delight

February 17, 2024 8:13 am

Bread custard pudding is a delightful and easy-to-make dessert that doesn’t require an oven, making it an excellent choice for those without access to traditional baking appliances. One of the professionals from Ajanta Food Products said, “Watch and subscribe to YouTube channel of Ajanta Food Products to learn bread custard pudding without oven in Hindi”. This simple yet indulgent treat combines the comforting flavors of bread and custard, resulting in a creamy and satisfying dish. We will briefly discuss how to make bread pudding with custard powder.



  • In a mixing bowl, combine the custard powder, sugar, and a pinch of salt.
  • Gradually whisk in the warm milk until the custard powder is dissolved.
  • In a separate bowl, beat the eggs and add vanilla extract.
  • Slowly incorporate the egg mixture into the custard mixture, stirring continuously to create a smooth and creamy custard base.
  • Place the bread cubes in a heatproof dish or individual ramekins.
  • Pour the custard mixture over the bread, ensuring every piece is well-coated.
  • Allow the bread to soak up the custard for a few minutes.
  • Prepare the steaming apparatus by filling a saucepan with water and bringing it to a simmer.
  • Place the dish or ramekins with the bread and custard mixture on a steamer rack above the simmering water.
  • Cover the saucepan with a lid and steam the pudding for about 30-40 minutes or until the custard sets and the bread becomes soft.
  • Once done, remove the dish from the steamer and let it cool slightly before serving.

About the company

Ajanta Food Products offers the best quality of custard powder, cocoa powder, food colour, vanilla essence, baking powder, and baking soda at reasonable price.