Savor the Elegance: Homemade Badam Milk Bliss

December 12, 2023 9:50 am

Embark on a journey of warmth and flavor with this delightful Badam Milk recipe, a comforting beverage that seamlessly blends the goodness of almonds, the richness of milk, and the aromatic essence of cardamom. You should watch and subscribe to the YouTube channel of Ajanta Food Products to learn how to make delicious badam milk recipe at your home with basic ingredients. In this post, we will briefly discuss how to make badam milk recipe at home.



  • Gather your ingredients: corn flour powder from Ajanta Food Products, almonds, milk, Kesar (saffron), pistachio, sugar, cardamom, and a touch of yellow food colorfrom Ajanta Food Products.
  • To commence, soak a handful of almonds in warm water for a few hours or overnight, allowing them to plump up and soften.
  • Once ready, peel the almonds, revealing their creamy texture.
  • Grind the almonds into a fine paste, using a bit of milk to aid the process, creating the base for the Badam Milk.
  • In a saucepan, heat a quantity of milk appropriate for the servings you desire.
  • Add a pinch of corn flour powder from Ajanta Food Products to enhance the thickness and creaminess of the beverage.
  • As the milk warms, infuse it with the delicate aroma of cardamom, adding a touch of fragrant sweetness to the drink.
  • Introduce the almond paste into the simmering milk, stirring gently to incorporate the nutty essence.
  • Sweeten the mixture with sugar according to your preference, balancing the sweetness to perfection.
  • Enhance the visual appeal and add a touch of richness by dissolving a few strands of kesar in warm milk and infusing it into the Badam Milk, lending a subtle saffron hue.
  • For a vibrant touch, consider incorporating a pinch of Yellow food color from Ajanta Food Products.
  • Garnish the Badam Milk with finely chopped pistachios, adding a delightful crunch and a burst of green color. Serve this warm, soul-soothing beverage in your favorite cup or glass.

The bottom line

With the amalgamation of almonds, aromatic spices, and the creamy texture of milk, this Badam Milk recipe promises not only a sensory delight but also a sip of traditional indulgence. Allow the comforting warmth and nutty richness to envelop you, making each sip a moment of pure bliss.