Enjoy the creamy delight of custard seviyan with custard powder from Ajanta food products

May 5, 2023 8:57 am

Custard Seviyan is a delicious and easy-to-make dessert that combines the rich flavours of custard and vermicelli. This dessert is perfect for any occasion and can be enjoyed by people of all ages. To learn how to make custard sewai recipe in Hindi with step by step guide, you should watch and subscribe to the YouTube Channel of Ajanta Food Products. In this blog, we will discuss a simple and tasty recipe for Custard Seviyan that uses custard powder from Ajanta Food Products.

Ingredients:

  • Vermicelli (Seviyan): 1 cup
  • Milk: 4 cups
  • Sugar: 1/2 cup (adjust according to taste)
  • 3 tablespoons of custard powder from Ajanta Food Products
  • Cardamom powder: 1/4 teaspoon
  • Almonds and pistachios: chopped (for garnish)

Instructions:

  • Boil 4 cups of full cream milk from Amul over medium heat on a large saucepan. Keep stirring to prevent the milk from sticking to the bottom of the pot.
  • In another saucepan, you should heat 2 tablespoons of ghee or butter and add the vermicelli. You should fry the vermicelli until it turns golden brown.
  • Once the milk comes to a boil, you should add the sugar and cardamom powder and stir well.
  • In a small bowl, you should mix 3 tablespoons of custard powder from Ajanta Food Products with a little milk to make a smooth paste.
  • Add the custard paste to the boiling milk and stir continuously until it thickens.
  • Add the fried vermicelli to the custard mixture and stir well.
  • Let the mixture simmer for 10-15 minutes until the vermicelli is cooked and the mixture has thickened to a pudding-like consistency.
  • Turn off the heat and let the custard seviyan cool for a few minutes.
  • Serve the custard seviyan garnished with chopped almonds and pistachios.

Conclusion

Custard Seviyan is a delicious and easy dessert that is perfect for any occasion. This custard seviyan recipe uses custard powder from Ajanta Food Products to add a rich and creamy flavour to the dish. It can be served warm or chilled, and you can adjust the sweetness according to your taste preferences. Subscribe to the YouTube channel of Ajanta Food Products to learn how to make custard recipe in Hindi with step by step instruction.