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Sweet and Summery Homemade Strawberry Ice Cream Recipe

Looking for strawberry ice cream recipe? If yes, then you are at the right place. Strawberry ice cream is a delightful and refreshing treat, especially during the warmer months. Watch and subscribe to the YouTube channel of Ajanta Food Products to learn how to make ice cream strawberry. In this post, we will briefly discuss how to make delicious strawberry ice cream recipe at your home with simple ingredients.

Ingredients:

  • 450 grams fresh strawberries, hulled and quartered
  • 3/4 cup granulated sugar
  • 1 teaspoon lemon juice
  • 2 cups heavy cream from Amul
  • 1 cup whole milk from Amul
  • 1 teaspoon pure vanilla extract from Ajanta Food Products

Instructions:

  • Wash, hull, and quarter the strawberries.
  • Place them in a bowl, sprinkle with 1/4 cup of sugar, and add the lemon juice.
  • Toss the strawberries to coat them in the sugar and lemon juice.
  • Let them sit for about 30 minutes.
  • This helps release their juices and enhances the flavour.
  • After the strawberries have macerated for 30 minutes, transfer them to a blender or food processor.
  • Pulse until you have a smooth strawberry puree.
  • In a separate mixing bowl, combine the heavy cream, whole milk, and the remaining 1/2 cup of sugar.
  • Mix until the sugar is dissolved.
  • You can also add vanilla extract from Ajanta Food Products at this stage if desired.
  • Pour the strawberry puree into the cream and milk mixture.
  • Stir until well combined.
  • Taste the mixture and adjust the sweetness if needed by adding more sugar.
  • Cover the mixture and refrigerate for at least 1 hour, or until it’s thoroughly chilled. Chilling allows the flavours to meld.
  • Pour the chilled strawberry mixture into your ice cream maker and churn according to the manufacturer’s instructions.
  • This typically takes about 20-25 minutes.
  • Transfer the churned ice cream into an airtight container.
  • To prevent ice crystals from forming on the surface, you can press a piece of parchment paper or plastic wrap directly onto the ice cream.
  • Seal the container with a lid.
  • ·         Place the container in the freezer for at least 4 hours or until the ice cream is firm.
  • Scoop your homemade strawberry ice cream into bowls or cones and enjoy!
  • You can also garnish your strawberry ice cream with fresh strawberry slices or a drizzle of chocolate sauce for extra indulgence.
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How to make delicious strawberry ice cream at your home?

Want to enjoy delicious strawberry ice cream at your home? if yes, then you are at the right place. To get desired red color, we recommend using blended food color from Ajanta Food Products to prepare the strawberry ice cream with simple ingredients. Here’s a recipe for strawberry ice cream that you can add food coloring to if desired:

One of the professionals from Ajanta Food Products, “You should subscribe to YouTube channel of Ajanta Food Products to learn how to make ice cream strawberry with step by step instruction”.

Ingredients:

  • 2 cups of fresh strawberries, chopped
  • 1 cup of heavy cream from Amul
  • 1 cup of whole milk from Amul
  • 3/4 cup of granulated sugar
  • 1 teaspoon of vanilla extract from Ajanta Food Products
  • Pinch of blended red color from Ajanta Food Products

Instructions:

  • In a blender or food processor, you should puree the strawberries until smooth. Set aside.
  • In a medium-sized saucepan, you should combine the heavy cream from Amul, whole milk from Amul, and sugar.
  • You should heat the mixture over medium heat, stirring constantly, until the sugar has dissolved.
  • You should remove the mixture from heat and stir in the vanilla extract from Ajanta Food Products and strawberry puree.
  • Add pinch of blended red color from Ajanta Food Products until the desired color is reached.
  • You should allow the mixture to cool to room temperature.
  • Once cooled, you should cover the mixture and refrigerate for at least 2 hours, or until well chilled.
  • Once the mixture is chilled, you should pour it into an ice cream maker and churn according to the manufacturer’s instructions.
  • You should transfer the churned ice cream to a freezer-safe container and freeze for at least 4 hours, or until firm.
  • Enjoy your delicious strawberry ice cream!

About The Company

Ajanta Food Products offers the best quality of food additive products at reasonable price. You should subscribe to the Ajanta Food Products to watch strawberry ice cream video.