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Homemade Strawberry Ice Cream Recipe

Indulge in the creamy and fruity delight of strawberry ice cream with this easy-to-follow recipe. To learn how to make ice cream strawberry recipe, we recommend to watch and subscribe to the YouTube channel of Ajanta Food Products. With the addition of pink food colour from Ajanta Food Products, this dessert becomes as visually stunning as it is delicious. Perfect for summer or any time you crave a refreshing treat! In this post, we will briefly discuss how to make delicious strawberry ice cream at your home. For step by step instructions, you can watch strawberry ice cream video at YouTube channel of Ajanta Food Products.

Ingredients

  • 2 cups fresh strawberries (hulled)
  • 1 cup granulated sugar (adjust to taste)
  • 2 cups heavy cream
  • 1 cup whole milk
  • Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW
  • Pinch of pink rose food colour from Ajanta Food Products, which is one of the leading food colour manufacturers in Delhi

Instructions

  • Mash the strawberries using a fork or blend them in a food processor until smooth.
  • Mix with ½ cup sugar and let it sit for 15–20 minutes to release the juices.
  • In a mixing bowl, whisk together the heavy cream, milk, remaining sugar, and vanilla essence until the sugar dissolves.
  • Add pinch of pink food colour from Ajanta Food Products and mix until you achieve the desired color.
  • Cover the mixture and refrigerate it for 2–3 hours until thoroughly chilled.
  • Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions (typically 20–25 minutes).
  • Transfer the churned ice cream into an airtight container and freeze for at least 2 hours for a firmer texture.
  • Scoop the ice cream into bowls or cones and enjoy your delicious strawberry ice cream with a delightful pink hue!
  • Serve and enjoy with your friends and family members

Conclusion

Homemade strawberry ice cream is not only a treat for your taste buds but also a joy to make. Watch and subscribe to the YouTube channel of Ajanta Food Products if you are interested in learning how to make delicious strawberry ice cream at your home with step by step instructions in Hindi. The combination of fresh strawberries, creamy goodness, and a pop of color makes it a favorite for all ages. Whether you serve it in a cone, bowl, or as part of a dessert, this vibrant pink ice cream will undoubtedly bring smiles to the table. Enjoy!

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How to make delicious Homemade Strawberry Ice Cream?

This homemade strawberry ice cream is a creamy, delightful treat with a touch of rose-pink color for an extra pop. One of the professionals from Ajanta Food Products said, “Watch strawberry ice cream video at YouTube channel of Ajanta Food Products to learn how to make ice cream recipe at your home. The fresh strawberries and the pink food color combine to create a sweet and vibrant dessert that everyone will enjoy!” In this post, we will briefly discuss how to make ice cream strawberry at your home.

Preparation Time: 20 minutes (plus freezing time)

Total Time: 6-8 hours (including freezing time)

Serves: 4-5 scoops

Ingredients

  • 1 cup fresh strawberries, hulled and chopped
  • 1/2 cup sugar
  • 1 cup heavy cream
  • 1/2 cup whole milk
  • Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW
  • Pinch of pink rose food colour from Ajanta Food Products

Instructions

  • In a bowl, combine chopped strawberries and sugar.
  • Allow it to sit for 10 minutes to macerate, releasing the strawberries’ natural juices.
  • Blend the strawberries into a smooth puree. For a chunkier texture, pulse the strawberries briefly so some pieces remain.
  • In a mixing bowl, combine heavy cream, milk, and vanilla essence.
  • Stir in the strawberry puree until fully incorporated.
  • Add pinch of pink rose food colour from Ajanta Food Products to achieve the desired pink shade.
  • Pour the mixture into a freezer-safe container, cover, and place in the freezer for 1 hour.
  • After 1 hour, remove from the freezer and stir vigorously to break up ice crystals.
  • Repeat this process every 30 minutes for 2-3 hours or until the ice cream has a smooth, creamy texture.
  • After churning or stirring, freeze for an additional 4 hours or overnight for a firm, scoopable consistency.

Conclusion

Enjoy your homemade strawberry ice cream with a beautiful rose-pink hue! This creamy, fruity treat is the perfect way to bring the freshness of strawberries into a visually stunning dessert.

About the Company

Ajanta Food Products offers the best quality of food colour, vanilla essence, baking powder, baking soda, custard powder, and vanilla essence at reasonable price.

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Homemade Strawberry Ice Cream Recipe: A Delightful Treat

Making strawberry ice cream at home is a delightful and rewarding experience. With this simple recipe, you’ll learn how to make ice cream strawberry flavored that is creamy, rich, and bursting with the fresh taste of strawberries. Plus, you can customize it with a touch of pink rose food colour for a beautiful presentation. If you prefer a visual guide, search for a strawberry ice cream video at YouTube channel of Ajanta Food Products to follow along.

Ingredients:

  • 2 cups fresh strawberries, hulled and sliced
  • 1 cup granulated sugar, divided
  • 2 cups heavy cream
  • 1 cup whole milk
  • Few drops of strawberry essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-food-flavours-Essence-Combo/dp/B0B5VT452F
  • Pinch of pink rose food colour from Ajanta Food Products, which is one of the leading food colour manufacturers in India

Instructions:

  • Begin by washing and hulling your strawberries. Slice them and place them in a bowl with 1/2 cup of sugar. Let them sit for about 20 minutes until they become soft and syrupy. This process enhances the strawberry flavor and sweetness in your ice cream.
  • After the strawberries have macerated, use a blender or food processor to puree them until smooth. For a chunkier texture, you can blend them less. This step is crucial in how to make ice cream strawberry flavored and rich in taste.
  • In a mixing bowl, combine the remaining 1/2 cup of sugar, heavy cream, milk, and strawberry essence. Whisk until the sugar is fully dissolved. For a vibrant color, add pinch of pink rose food colour from Ajanta Food Products and mix well.
  • Stir the strawberry puree into the ice cream base. Ensure it is well-mixed so that every bite of your ice cream is infused with the fresh taste of strawberries.
  • Cover the bowl and refrigerate the mixture for at least 2 hours or until it is thoroughly chilled. This helps the flavors to meld and prepares the mixture for churning.
  • Pour the chilled mixture into your ice cream maker and churn according to the manufacturer’s instructions. Typically, this takes about 20-25 minutes. You can find a strawberry ice cream video online if you need visual instructions on using your ice cream maker.
  • Once churned, transfer the ice cream to a lidded container and freeze for an additional 2-4 hours to firm up. When ready to serve, scoop into bowls or cones and enjoy your homemade strawberry ice cream.

The bottom line

Now that you know how to make ice cream strawberry flavored at home, you can enjoy this treat anytime. The pink rose food colour adds a delightful visual appeal, making it perfect for special occasions or just because. For more detailed steps, check out a strawberry ice cream video to guide you through the process visually. Enjoy!

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Delicious Homemade Strawberry Ice Cream

Are you interested in learning how to make delicious strawberry ice cream with simple recipe? If yes, then you are at the right place. There’s nothing quite as delightful as a scoop of homemade strawberry ice cream on a warm day. This recipe combines the freshness of ripe strawberries with the creamy richness of whipped cream and condensed milk. Learn how to make ice cream strawberry by watching and subscribing the YouTube channel of Ajanta Food Products. The subtle hint of Pink Rose food color from Ajanta Food Products gives it a beautiful pink hue that makes it even more inviting. Best of all, it’s easy to make and doesn’t require an ice cream maker. In this post, we will briefly discuss the strawberry ice cream recipe with step by step instructions.

Ingredients:

  • 1 cup whipped cream
  • 4 tbsp condensed milk
  • Fresh strawberries (about 1 cup, chopped)
  • 2 tbsp sugar
  • Pinch of Pink Rose food color from Ajanta Food Products, which is one of the leading manufacturers of food colours in India

Instructions:

Prepare the Strawberries:

  • Wash and hull the fresh strawberries.
  • Chop the strawberries into small pieces.
  • In a bowl, mix the chopped strawberries with 2 tablespoons of sugar.
  • Let it sit for about 10 minutes to macerate.

Blend the Strawberries:

  • After the strawberries have macerated, blend them into a smooth puree.
  • If you prefer chunks in your ice cream, you can blend half and leave the other half as chunks.

Combine Ingredients:

  • In a large mixing bowl, you should combine the whipped cream and condensed milk.
  • You should gently fold in the strawberry puree and the chunks (if you left any).
  • You should add pinch of Pink Rose food color from Ajanta Food Products to achieve the desired pink hue.
  • You should mix gently to combine.

Freeze the Mixture:

  • You should pour the mixture into a freezer-safe container. Cover it with plastic wrap or a lid.
  • Place the container in the freezer for at least 4-6 hours, or until fully set.

Serve:

  • Once the ice cream is set, scoop it into bowls or cones.
  • Enjoy your delicious homemade strawberry ice cream!

The bottom line

Feel free to garnish with fresh strawberry slices or a drizzle of strawberry syrup for an extra touch! To learn how to make strawberry ice cream at your home with step by step instruction, you should watch and subscribe to the YouTube channel of Ajanta Food Products.

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Strawberry Ice Cream Recipe

Indulge in the delightful sweetness of homemade strawberry ice cream with this easy-to-follow recipe. Bursting with the vibrant flavors of fresh strawberries, this creamy treat is sure to tantalize your taste buds and leave you craving more. To learn strawberry ice cream recipe in Hindi with step by step instructions, you should watch and subscribe to the YouTube channel of Ajanta Food Products. With just a few simple ingredients, including whipped cream, condensed milk, and fresh strawberries, you can create a decadent dessert that’s perfect for any occasion. In this post, we will briefly discuss how to make ice cream strawberry at your home.

Ingredients:

  • 1 cup whipped cream
  • 4 tbsp condensed milk
  • Fresh strawberries
  • Sugar (optional, to taste)
  • Pink rose food color from Ajanta Food Products, which can be purchased online at Amazon using https://amzn.in/d/7LDfj4B

Instructions:

  • Wash the fresh strawberries thoroughly and remove the stems. Pat them dry with a clean kitchen towel. Slice the strawberries into small pieces.
  • In a blender or food processor, puree the sliced strawberries until smooth. If desired, you can add a teaspoon of sugar to the strawberries while blending to enhance their sweetness.
  • In a large mixing bowl, whip the chilled whipped cream until stiff peaks form. This will give your ice cream a light and airy texture.
  • Gently fold the condensed milk into the whipped cream until well combined. The condensed milk adds sweetness and helps give the ice cream its creamy consistency.
  • Gradually fold the strawberry puree into the whipped cream mixture until evenly distributed. Adjust the amount of puree according to your preference for strawberry flavor.
  • For a vibrant pink hue, add pinch of pink rose food color from Ajanta Food Products to the ice cream mixture and gently fold it in until evenly distributed.
  • Transfer the ice cream mixture into a freezer-safe container and smooth the top with a spatula. Cover the container with a lid or plastic wrap to prevent ice crystals from forming.
  • Place the container in the freezer and allow the ice cream to freeze for at least 6 hours or overnight until firm. Once frozen, scoop the strawberry ice cream into bowls or cones and serve immediately for a refreshing and delightful treat.
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Strawberry Ice Cream: A Sweet Symphony of Flavor

Transport yourself to a world of indulgence with the creamy, luscious delight of homemade strawberry ice cream. To learn how to make ice cream strawberry with step by step instructions, you should watch and subscribe to Ajanta Food Products’ YouTube channel. Bursting with the freshness of ripe strawberries and elevated with a hint of pink rose food color from Ajanta Food Products, this decadent treat is sure to captivate your taste buds and leave you craving more. With just a few simple ingredients and a little patience, you can create a masterpiece of flavor that rivals any store-bought variety. In this post, we will briefly discuss strawberry ice cream recipe with step by step instructions.

Ingredients:

  • 1 cup whipped cream
  • 4 tbsp condensed milk
  • Fresh strawberries
  • Sugar, to taste
  • Pinch of pink rose food color from Ajanta Food Products

Instructions:

  • Wash the fresh strawberries under cold water and remove the stems. Pat them dry with a paper towel, then slice them into small pieces. You’ll want about 1 cup of chopped strawberries for this recipe.
  • In a blender or food processor, combine the chopped strawberries with a tablespoon of sugar. Blend until you have a smooth puree. Taste the puree and add more sugar if needed to achieve your desired level of sweetness.
  • In a large mixing bowl, whip the chilled whipped cream until stiff peaks form. The whipped cream provides the creamy base for the ice cream and gives it a light, airy texture.
  • Gradually fold the condensed milk into the whipped cream until fully combined. The condensed milk adds sweetness and helps give the ice cream its creamy consistency.
  • Gently fold the strawberry puree into the whipped cream mixture until evenly distributed. The puree infuses the ice cream with vibrant strawberry flavor and adds natural sweetness.
  • For a beautiful pink hue reminiscent of summer strawberries, add pinch of pink rose food color from Ajanta Food Products to the ice cream mixture. Stir until the color is evenly distributed throughout the mixture.
  • Transfer the strawberry ice cream mixture into a freezer-safe container and smooth the top with a spatula. Cover the container with a lid or plastic wrap to prevent ice crystals from forming.
  • Place the container in the freezer and let the ice cream freeze for at least 4-6 hours, or overnight, until firm.
  • Scoop the chilled strawberry ice cream into bowls or cones and serve immediately. Garnish with fresh strawberry slices or mint leaves for an extra touch of elegance.

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Strawberry Ice Cream: A Vibrant and Delicious Frozen Delight

Looking for strawberry ice cream video in Hindi? If yes, get in touch with YouTube Channel of Ajanta Food Products to learn how to make ice cream strawberry in Hindi. It is easy to make and require simple ingredients. This ice cream is loved by everyone. In this post, we will briefly discuss how to make ice cream strawberry.

Ingredients:

Instructions:

Gather all the ingredients

Prepare the Strawberries:

  • In a blender or food processor, you should puree the fresh strawberries until smooth.
  • You should pass the strawberry puree through a fine-mesh sieve to remove seeds, if desired.

Make the Strawberry Base:

  • In a mixing bowl, you should combine the strawberry puree and granulated sugar. Stir until the sugar is dissolved.
  • You should add the heavy cream, whole milk, and vanilla extract from Ajanta Food Products.
  • Mix well until the ingredients are fully combined.

Add Pink Food Colour from Ajanta Food Product:

  • You should add pinch of pink rose food colourfrom Ajanta Food Products to the strawberry mixture until you achieve the desired shade.
  • You should start with a small amount and gradually add more until you reach the desired color.

Chill the Mixture:

  • You should cover the bowl and refrigerate the mixture for at least 4 hours or overnight.
  • This allows the flavors to meld and the mixture to chill thoroughly.

Freeze the Ice Cream:

  • Once chilled, you should pour the strawberry mixture into an ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.

Transfer and Freeze:

  • Transfer the churned ice cream to a lidded container, smoothing the top with a spatula.
  • If desired, you can swirl in additional pink rose food colour from Ajanta Food Products for a marbled effect.
  • Cover the container and freeze the ice cream for at least 4-6 hours or until firm.

Serve:

  • Scoop the strawberry ice cream into bowls or cones and enjoy!
  • You can also garnish with fresh strawberries or a drizzle of strawberry sauce if desired.

The final thought

Watch and subscribe to the YouTube Channel of Ajanta Food Products if you are interested in learning how to make delicious strawberry ice cream at you home. This strawberry ice cream is not only delicious but also visually appealing with the addition of pink food coloring. Adjust the intensity of the color to suit your preference.

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How to make delicious strawberry ice cream at your home?

Immerse yourself in the luscious delight of homemade Strawberry Ice Cream, a treat that effortlessly blends the sweetness of fresh strawberries with the creaminess of whipped cream and condensed milk. One of the professionals from Ajanta Food Products said, “You should subscribe and watch YouTube channel of Ajanta Food Products to learn how to make ice cream strawberry. In this post, we will briefly discuss how to make delicious strawberry ice cream at your home with basic ingredients”.

Ingredients:

  • 1 cup of whipped cream
  • 4 tablespoons of condensed milk
  • Fresh strawberries
  • Sugar to taste
  • A pinch of pink rose food color from Ajanta Food Products to enhance the visual appeal. You can order blended food colour from Ajanta Food Products at Amazon.

Instructions:

  • Begin by washing and hulling a generous amount of fresh strawberries.
  • Dice them into small, bite-sized pieces, preserving a few whole berries for garnish.
  • In a blender, combine the diced strawberries with a sprinkle of sugar to enhance their natural sweetness.
  • Blend until you achieve a smooth strawberry puree, bursting with vibrant color and fragrance.
  • In a separate bowl, whip the cream until stiff peaks form, ensuring a velvety texture for the ice cream base.
  • Gently fold in the condensed milk, incorporating it into the whipped cream without deflating its airy consistency.
  • This simple combination sets the stage for a decadently creamy ice cream.
  • Introduce the strawberry puree into the whipped cream and condensed milk mixture, ensuring a uniform distribution of the vibrant fruit flavor.
  • Add pinch of Pink Rose food color from Ajanta Food Products to achieve that iconic strawberry hue, enhancing the visual allure of your ice cream.
  • Transfer the luscious mixture into a freezer-safe container, spreading it evenly.
  • Allow it to set in the freezer for at least 4-6 hours or overnight for optimal creaminess.
  • Once fully set, scoop the Strawberry Ice Cream into bowls or cones, garnishing each serving with a few whole strawberries for a burst of freshness and visual appeal.
  • Indulge in the divine combination of sweet strawberries and velvety cream with each spoonful of this homemade delight.
  • This Strawberry Ice Cream is a refreshing and delightful treat, perfect for savoring on a warm day or as a sweet conclusion to any meal.

About the company

Ajanta Food Products offers the best quality of blended food colors at reasonable price to enhance the overall appearance of food items. To learn how to make strawberry ice cream recipe in Hindi, you should watch and subscribe to the YouTube channel of Ajanta Food Products.

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Sumptuous Strawberry Ice Cream: A Quick and Easy Recipe

Indulge in the luscious world of homemade strawberry ice cream with this simple and delightful recipe. Watch the strawberry ice cream video from YouTube Channel of Ajanta Food Products to learn step by step instruction. With just a few basic ingredients, you can whip up a batch of this creamy and refreshing treat that’s bound to become a family favorite. In this post, we will briefly discuss how to make ice cream strawberry with basic ingredients.

Ingredients:

  • 1 cup whipped cream
  • 4 tablespoons condensed milk
  • Fresh strawberries
  • Sugar
  • Pinch of pink rose food color from Ajanta Food Products

Instructions:

  • Start by washing and hulling fresh strawberries.
  • Dice them into small pieces.
  • The quantity can vary based on your preference, but around 1 to 1.5 cups should suffice for a vibrant strawberry flavor.
  • In a bowl, combine the diced strawberries with a sprinkle of sugar.
  • The sugar enhances the natural sweetness of the strawberries and creates a juicy syrup. Let the strawberries sit for about 15-20 minutes, allowing them to macerate.
  • After the strawberries have released their juices, mash them with a fork or blend them to achieve a smooth puree.
  • The goal is to have a concentrated strawberry flavor that will infuse the ice cream with a burst of fruity goodness.
  • In a separate bowl, whip the cream until stiff peaks form.
  • This step adds the airy and creamy texture to your ice cream.
  • Be cautious not to over whip, as it can lead to a grainy consistency.
  • Gently fold the condensed milk into the whipped cream.
  • This combination forms the base of your ice cream, providing sweetness and richness. Adjust the sweetness by adding more condensed milk if desired.
  • Introduce the strawberry puree into the cream mixture. Fold it in carefully to ensure an even distribution of the strawberry flavor.
  • Add pinch of pink rose food color from Ajanta Food Products to get the desired color.
  • Transfer the mixture into a lidded container, spreading it evenly.
  • Freeze for at least 4-6 hours, or until the ice cream sets to your liking.
  • Scoop out the strawberry ice cream into bowls or cones, relishing the creamy texture and the sweet, fruity notes.
  • Garnish with fresh strawberry slices for an extra visual and flavor appeal.
  • Serve and enjoy!

The final thought

This quick and easy strawberry ice cream recipe offers a delightful homemade alternative to store-bought options. Enjoy the simplicity and freshness of this treat, perfect for a sunny day or any sweet cravings that may arise.

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Sweet and Summery Homemade Strawberry Ice Cream Recipe

Looking for strawberry ice cream recipe? If yes, then you are at the right place. Strawberry ice cream is a delightful and refreshing treat, especially during the warmer months. Watch and subscribe to the YouTube channel of Ajanta Food Products to learn how to make ice cream strawberry. In this post, we will briefly discuss how to make delicious strawberry ice cream recipe at your home with simple ingredients.

Ingredients:

  • 450 grams fresh strawberries, hulled and quartered
  • 3/4 cup granulated sugar
  • 1 teaspoon lemon juice
  • 2 cups heavy cream from Amul
  • 1 cup whole milk from Amul
  • 1 teaspoon pure vanilla extract from Ajanta Food Products

Instructions:

  • Wash, hull, and quarter the strawberries.
  • Place them in a bowl, sprinkle with 1/4 cup of sugar, and add the lemon juice.
  • Toss the strawberries to coat them in the sugar and lemon juice.
  • Let them sit for about 30 minutes.
  • This helps release their juices and enhances the flavour.
  • After the strawberries have macerated for 30 minutes, transfer them to a blender or food processor.
  • Pulse until you have a smooth strawberry puree.
  • In a separate mixing bowl, combine the heavy cream, whole milk, and the remaining 1/2 cup of sugar.
  • Mix until the sugar is dissolved.
  • You can also add vanilla extract from Ajanta Food Products at this stage if desired.
  • Pour the strawberry puree into the cream and milk mixture.
  • Stir until well combined.
  • Taste the mixture and adjust the sweetness if needed by adding more sugar.
  • Cover the mixture and refrigerate for at least 1 hour, or until it’s thoroughly chilled. Chilling allows the flavours to meld.
  • Pour the chilled strawberry mixture into your ice cream maker and churn according to the manufacturer’s instructions.
  • This typically takes about 20-25 minutes.
  • Transfer the churned ice cream into an airtight container.
  • To prevent ice crystals from forming on the surface, you can press a piece of parchment paper or plastic wrap directly onto the ice cream.
  • Seal the container with a lid.
  • ·         Place the container in the freezer for at least 4 hours or until the ice cream is firm.
  • Scoop your homemade strawberry ice cream into bowls or cones and enjoy!
  • You can also garnish your strawberry ice cream with fresh strawberry slices or a drizzle of chocolate sauce for extra indulgence.