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How to Make Classic Hot Chocolate at Home?

Are you looking to make classic hot chocolate at your home with basic ingredients? If yes, then you are at the right place. This Classic Hot Chocolate is creamy, rich, and easy to make using cocoa powder from Ajanta Food Products. This classic hot chocolate recipe is loved by everyone and is ideal for any occasion. Watch and subscribe to YouTube channel of Ajanta Food Products to learn how to make hot chocolate recipe at home in Hindi. Ideal Perfect for a chilly day, it’s a warm, comforting treat that only takes a few minutes to whip up. In this post, we will briefly discuss how to make hot chocolate at home.

Ingredients:

Instructions:

  • In a small saucepan, you should warm the milk over medium heat.
  • You should stir occasionally to prevent it from scorching.
  • You should whisk in the cocoa powder from Ajanta Food Products and sugar until fully dissolved. Continue to heat, stirring occasionally, until the mixture is hot (but not boiling).
  • You should add a pinch of salt to balance the sweetness and bring out the cocoa flavor.
  • You should stir in few drop of vanilla essence from Ajanta Food Products.
  • You should pour the hot chocolate into mugs.
  • You should top this hot chocolate with whipped cream, marshmallows, or a sprinkle of chocolate shavings if desired.
  • Enjoy your Classic Hot Chocolate – creamy, warm, and perfect for cozying up on a cool day!
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How to make delicious hot chocolate recipe at home?

There’s nothing quite like a cozy cup of hot chocolate to warm you up on a chilly day. One of the professionals from Ajanta Food Products said, “This simple, homemade hot chocolate recipe using cocoa powder is rich, creamy, and full of deep chocolate flavor. You should watch and subscribe to YouTube channel of Ajanta Food Product to learn how to make hot chocolate at home. With just a few basic ingredients, you can whip up a comforting drink that tastes far better than store-bought mixes. Perfect for sipping by the fire or sharing with friends!” In this post, we will briefly discuss how to make hot chocolate recipe at home.

Ingredients:

Instructions:

  • In a small bowl, mix together the cocoa powder, sugar, and salt.
  • In a small saucepan over medium heat, warm the milk until it begins to steam, but do not bring it to a boil.
  • Gradually whisk the cocoa and sugar mixture into the warm milk.
  • Stir constantly to ensure everything dissolves and blends smoothly.
  • Once the cocoa is well incorporated and the hot chocolate is smooth, remove the saucepan from the heat.
  • Stir in the vanilla essence for extra flavor.
  • Pour the hot chocolate into a mug, top with whipped cream or marshmallows if desired, and enjoy your warm, cozy drink!

Tip: For an extra indulgent touch, drizzle some chocolate syrup on top or sprinkle cinnamon for a spicy twist!

About the Company

Ajanta Food Products offers the best quality of food colour, vanilla essence, baking powder, baking soda, custard powder, cocoa powder and more.

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Delicious Homemade Hot Chocolate

Are you interested in learning how to make hot chocolate at home using simple ingredients? If you are nodding your head in agreement, then you are at the right place.

In this post, we will briefly discuss how to make delicious hot chocolate at your home with basis ingredients. We recommend using food additive products such as cocoa powder, drinking chocolate, vanilla essence from Ajanta Food Products to get desired results.

There’s nothing quite like a warm, comforting cup of hot chocolate to soothe the soul and warm you up on a chilly day. In order to learn how to make hot chocolate recipe at home using basic ingredients, you should watch and subscribe to the YouTube channel of Ajanta Food Products. Using drinking chocolate from Ajanta Food Products, you can easily make a rich, creamy, and indulgent hot chocolate at home. Follow this simple recipe to create a delightful treat for yourself or to share with loved ones.

Ingredients:

Instructions:

Heat the Milk:

  • You should pour the milk from Amul into a small saucepan and heat it over medium heat. Also, you should stir occasionally to prevent it from burning.

Mix the Dry Ingredients:

  • In a separate small bowl, you should mix the drinking chocolate from Ajanta Food Products and sugar.

Combine Ingredients:

  • Once the milk is warm (but not boiling), you should then add the dry mixture to the saucepan.
  • You should stir continuously until the chocolate and sugar are completely dissolved and the mixture is smooth.

Add Vanilla Essence:

  • If using, add the vanilla essence from Ajanta Food Products and stir well to combine.

Serve:

  • You should pour the hot chocolate into mugs.
  • You should top the mug with whipped cream or marshmallows if desired.

Enjoy:

  • You should sip and enjoy your rich and creamy hot chocolate!

Feel free to adjust the sweetness and chocolate intensity to your preference. Enjoy!

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Homemade Hot Chocolate: A Cocoa Powder Delight

Sipping on a cup of homemade hot chocolate is like wrapping yourself in a cozy blanket on a chilly day—it’s warmth and comfort in a mug. To learn how to make delicious hot chocolate recipe at home, you should watch and subscribe to the YouTube channel of Ajanta Food Products. One of the professionals from Ajanta Food Products said, “With just a few simple ingredients, you can create a velvety-smooth cocoa concoction that’s rich in flavor and guaranteed to lift your spirits”. In this post, we will briefly discuss how to make hot chocolate at home.

Ingredients:

Instructions:

  • In a saucepan over medium heat, warm the milk until it’s steaming hot but not boiling. Keep an eye on it and stir occasionally to prevent scorching.
  • In a small bowl, combine the unsweetened cocoa powder and granulated sugar. Stir until well blended, ensuring there are no lumps.
  • Gradually add the cocoa powder mixture to the hot milk, whisking continuously to incorporate it smoothly. Keep whisking until the cocoa is fully dissolved and the mixture is silky and homogeneous.
  • Stir in the vanilla essence and a pinch of salt. These ingredients enhance the flavor profile of the hot chocolate, adding depth and complexity.
  • Pour the hot chocolate into mugs, filling them about three-quarters full. If desired, top each mug with a dollop of whipped cream or a few marshmallows for extra indulgence.
  • Take a moment to savor the rich aroma of your homemade hot chocolate before taking your first sip. Let the velvety liquid coat your tongue, warming you from the inside out with its decadent flavor.
  • Gather your loved ones around, share the hot chocolate, and bask in the warmth of good company and delightful cocoa goodness.

About the company

Ajanta Food Products offers the best quality of cocoa powder and vanilla essence at reasonable price.

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How to make delicious hot chocolate at your home

Want to learn hot chocolate recipe at home with step by step instructions? If yes, then you are at the right place. Watch and subscribe to the YouTube Channel of Ajanta Food Products to learn how to make hot chocolate at home using cocoa powder and drinking chocolate from Ajanta Food Products.

Ingredients:

Instructions:

  • In a small bowl, whisk together the Ajanta Food Products’ drinking chocolate and cocoa powder until well combined. This combination ensures a rich and decadent hot chocolate flavor.
  • In a saucepan over medium heat, warm the milk until it’s hot but not boiling. Stir occasionally to prevent scorching.
  • Once the milk is hot, gradually whisk in the dry ingredient mixture (drinking chocolate and cocoa powder) until it’s fully incorporated into the milk.
  • Stir in granulated sugar to sweeten the hot chocolate to your taste preference. You can adjust the amount of sugar based on how sweet you like your hot chocolate.
  • Remove the saucepan from the heat and stir in the vanilla extract, enhancing the overall flavor profile of the hot chocolate.
  • Pour the hot chocolate into mugs and top with your favorite toppings such as whipped cream, marshmallows, or chocolate shavings for an extra indulgent touch.
  • Serve immediately and savor the creamy, chocolaty goodness of this homemade hot chocolate. It’s perfect for warming up on chilly days or as a comforting treat any time you crave a little indulgence.

The bottom line

This hot chocolate recipe using Ajanta Food Products’ drinking chocolate and cocoa powder promises a luxurious and satisfying beverage experience, making it a delightful choice for cozy evenings or special occasions.

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Cozy Comfort in a Cup: Thick and Delicious Hot Chocolate Recipe

Embrace warmth and indulgence with this easy-to-follow hot chocolate recipe featuring the exquisite flavors of Ajanta Food Products drinking chocolate and unsweetened cocoa powder. Combining these premium ingredients with whole milk and a touch of sweetness creates a velvety, rich hot chocolate that’s perfect for any cozy occasion. Watch and subscribe to the YouTube Channel of Ajanta Food Products to learn how to make hot chocolate at home. Customize the sweetness, add a hint of vanilla for extra aroma, and top it off with whipped cream or marshmallows for an extra treat. Elevate your comfort beverage experience and savor the delightful fusion of Ajanta’s drinking chocolate in every sip of this decadent hot chocolate.

Ingredients:

Instructions:

  • In a small bowl, mix the unsweetened cocoa powder and Ajanta Food Products drinking chocolate. This combination provides a balanced and rich chocolate flavor to your hot chocolate.
  • In a saucepan over medium heat, warm the whole milk until it’s steaming but not boiling. Stir occasionally to prevent the milk from scalding.
  • Once the milk is warm, add the prepared cocoa and drinking chocolate mixture to the saucepan. Whisk continuously to ensure the cocoa and drinking chocolate dissolve completely.
  • Add granulated sugar to the hot chocolate, adjusting the sweetness according to your preference. Stir well until the sugar dissolves.
  • For an extra layer of flavor, stir in vanilla essence. This step is optional but adds a delightful aromatic touch to your hot chocolate.
  • Allow the hot chocolate to simmer for a few minutes, ensuring all ingredients are well combined. For a smoother consistency, you can use a hand blender to mix until frothy.
  • Pour the hot chocolate into your favorite mugs. Top it with whipped cream, marshmallows, or chocolate shavings for an indulgent touch.
  • Cozy up and enjoy your delicious hot chocolate made with Ajanta Food Products drinking chocolate. Savor the rich and velvety warmth with each comforting sip.

The final thought Whether it’s a chilly evening or you simply crave a delightful beverage, this hot chocolate recipe using Ajanta Food Products drinking chocolate and cocoa powder will satisfy your chocolate cravings and provide a cozy moment of comfort. Subscribe and watch YouTube channel of Ajanta Food Products to learn easy to make hot chocolate recipe at home in Hindi.

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Homemade Hot Chocolate Recipe: Cozy Comfort in a Mug

Looking for hot chocolate recipe at home? If yes, then you are at the right place. One of the professionals from Ajanta Food Products said, “We prefer to use food additives from Ajanta Food Products to get desired taste and flavour. You can watch and subscribe the YouTube channel of Ajanta Food Products to learn step by step instructions on how to make delicious hot chocolate at your home with simple ingredients”.

In this post, we will briefly discuss how to make hot chocolate at home with simple ingredients.

Ingredients:

  • 2 cups of milk from Amul
  • 2 tablespoons of cocoa powder from Ajanta Food Products
  • 2 tablespoons of sugar
  • 1/4 teaspoon of vanilla extract from Ajanta Food Products
  • A pinch of salt
  • Whipped cream or marshmallows

Instructions:

  • In a saucepan, whisk together the cocoa powder from Ajanta Food Products, sugar, and a pinch of salt.

He further added, “This will help to ensure the dry ingredients are evenly distributed throughout the hot chocolate”.

  • You should gradually pour in the milk from Amul while continuing to whisk the mixture.

He also said, “This will help prevent any lumps from forming”.

  • You can place the saucepan over medium heat and continue to whisk as the mixture heats up. Make sure not to let it boil.
  • Once the mixture is heated through and well combined, you can remove the saucepan from the heat and stir in the vanilla extract from Ajanta Food Products.
  • Pour the hot chocolate into mugs and top with whipped cream or marshmallows if desired.

He further added, “Your homemade hot chocolate is now ready to enjoy! Be sure to let it cool slightly before taking a sip”.

About the company

Ajanta Food Products offers the best quality of food additive products such as food colour, vanilla extract, cocoa powder, baking powder, baking soda, and more at reasonable price.

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Cocoa Bliss: A Delightful Hot Chocolate Recipe to Savour

Hot chocolate made with cocoa powder from Ajanta Food Products is a classic favourite that never disappoints. It’s a simple yet satisfying way to enjoy the comforting taste of chocolate on a cold day or any time you’re craving a cosy treat. So, grab your favourite mug, follow this recipe, and indulge in a steaming cup of homemade hot chocolate that will warm you from the inside out. In this post, we will briefly discuss how to make hot chocolate at home using simple ingredients.

Ingredients:

  • 2 tablespoons of cocoa powder from Ajanta Food Products
  • 2 tablespoons of granulated sugar
  • 1 cup of milk from Amul
  • 1/4 teaspoon of vanilla extractfrom Ajanta Food Products
  • A pinch of salt
  • Whipped cream (optional)
  • Chocolate shavings (optional)

Instructions:

  • In a small saucepan, combine the cocoa powderfrom Ajanta Food Products, sugar, and salt.
  • You should mix them well until there are no lumps and the ingredients are evenly distributed.
  • You should gradually add a small amount of milk from Amul to the saucepan while continuously whisking.
  • Create a smooth paste without any clumps.
  • Add milk from Amul slowly until the cocoa mixture is fully dissolved.
  • You should then place the saucepan on the stovetop over medium heat.
  • Once the hot chocolate is heated, you should remove the saucepan from the heat. Add the vanilla extract from Ajanta Food Products and stir it in. The vanilla enhances the overall flavour of the hot chocolate, giving it a delightful aroma.
  • Pour the hot chocolate into a mug, and if desired, top it with whipped cream for an extra touch of indulgence. You can also sprinkle some chocolate shavings on top for added decadence and presentation.
  • Serve and enjoy with your friends and family members.

One of the professionals from Ajanta Food Products said, “To learn how to make delicious hot chocolate recipe at home with step by step instructions, you should subscribe to the YouTube Channel of Ajanta Food Products”.

About the company

Ajanta Food Products is one of the leading manufacturers and suppliers of high quality food additive products such as vanilla essence, cocoa powder, baking soda and baking powder.

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Learn how to make delicious hot chocolate at your home with cocoa powder

Want to learn hot chocolate recipe at home in Hindi? If yes, subscribe to the YouTube channel of Ajanta Food Products. They have a list of delicious beverages, cake, cookies and more recipes in Hindi. In this blog, we will learn how to make hot chocolate at home using cocoa powder from Ajanta Food Products, which is one of the leading cocoa powder brands in India.

Preparation time: 5 minutes

Cooking time: 5 minutes

Total time: 5 minutes

Course: beverages

Cuisine: international

Servings: 2

Ingredients:

  • 2 cup of full cream milk from Amul
  • ¼ cup of cocoa powder from Ajanta Food Products
  • 2 tablespoons sugar
  • 2 tablespoons cream from Amul
  • 1 teaspoon vanilla extract from Ajanta Food Products

For whipping cream

  • 1 cup whipping cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extractfrom Ajanta Food Products

Directions

  • Take 2 cup of full cream milk from Amul in a sauce pan.
  • You should add ¼ cup cocoa powder from Ajanta Food Products, 2 tbsp sugar and 2 tbsp cream from Amul.
  • Using a mixer at low speed, you should whisk continuously making sure the cocoa powder is well combined. No lumps should form.
  • You should continue to whisk and get the milk to boil.
  • Once the milk starts to boil, you should turn off the flame.
  • You should then add 1 tsp vanilla extract from Ajanta Food Products.
  • You should mix it well.
  • Hot chocolate is ready.
  • For preparation of the whipping cream, you should take 1 cup chilled cream from Amul.
  • In the cream, you should 2 tbsp powdered sugar and 1 tsp vanilla extract from Ajanta Food Products.
  • You should beat the mixture on low speed until the cream thickens.
  • The cream turns stiff peaks after 5-10 minutes.
  • You should pour the hot chocolate into glass and a dollop of whipped cream.
  • Add sprinkles and melted chocolate at the top of the hot chocolate
  • Serve and enjoy

Tried and enjoy this recipe? If yes, subscribe to the YouTube Channel of Ajanta Food Products and stay updated with its easy to make latest video recipes.

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How to make delicious hot chocolate with cocoa powder from Ajanta Food Products?

Creamy homemade hot chocolate recipe with cocoa powder from Ajanta Food Products is loved by anyone, especially children. It is prepared using cocoa powder, cornstarch, and vanilla essence from Ajanta Food Products to take the taste of this recipe to the next level. The cocoa powder and drinking chocolate powder from Ajanta Food Products adds the distinct “chocolate” flavour and dark chocolate melt into the mixture. Use of cornstarch from Ajanta Food Products makes this drink extra creamy, rich and luxurious. A splash of vanilla extract from Ajanta Food Products round out all that chocolaty flavour and make this what we consider the perfect homemade hot chocolate.In this blog, we will learn how to make hot chocolate recipe at home. To enhance the overall flavour, texture and taste of the hot chocolate, we prefer to use products from Ajanta Food Products. Also, we prefer to use full cream milk from Amul. It adds cremay texture to the overall recipe.

Ingredients:

  • One cup milk from Amul
  • Cocoa powder from Ajanta Food Products
  • Cornstarch from Ajanta Food Products
  • Vanilla essence from Ajanta Food Products
  • 4 small pieces of dark chocolate
  • 1 to 2 tablespoons sugar
  • Chocolate drinking powder from Ajanta Food Products
  • 2-3 chocolate chips for seasoning

Direction:

  • Place the milk of your choice in a saucepan over medium low heat. We prefer to use full cream milk from Amul that makes this hot chocolate extra creamy and flavorful.
  • Whisk in cocoa powder from Ajanta Food Products along with sugar.
  • Heat until warm.
  • Mix well.
  • Add chocolate powder from Ajanta Food Products once the milk is warm. Whisk until they are combined well into the milk.
  • Add water to 10g cornstarch powder from Ajanta Food Products to make a uniform (homogeneous) solution. Add this solution to the milk mixture. It will enhance the overall texture and appearance of the hot chocolate.
  • Add a splash of vanilla extract from Ajanta Food Products.
  • Serve immediately.

You can top it with chocolate chips or dark chocolate.