How to make delicious chocolate milkshake at home?

Craving something sweet, chocolatey, and over the top? This Chocolate Freak Milkshake is the ultimate indulgence! To learn how to make the best chocolate milkshake at home, you should watch and subscribe to YouTube channel of Ajanta Food Products. Made with rich cocoa powder and creamy ice cream, this chocolate freak shake recipe is loaded with toppings, making it a treat for both your taste buds and your eyes. Whether you’re treating yourself or impressing friends, this freak milkshake will hit the spot.

Ingredients:

For the shake:

• 2 cups of cold milk
• 3 tablespoons of cocoa powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-Cocoa-Drinking-Chocolate-Powder/dp/B0B7583MG6
• 2 tablespoons of sugar
• 1/2 cup of vanilla or chocolate ice cream
• Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW

For the toppings:

• Whipped cream
• Chocolate syrup
• Crushed cookies (Oreos or chocolate chip cookies)
• Sprinkles
• Chocolate chips
• Brownies or chocolate bars
• Wafers or pretzel sticks (optional)

Instructions:

• In a small saucepan, warm 1/4 cup of milk.
• Whisk in the cocoa powder and sugar, stirring until smooth and lump-free.
• Let the syrup cool slightly.
• In a blender, combine the rest of the cold milk, the cocoa syrup, vanilla essence, and ice cream.
• Blend until smooth and creamy.
• Drizzle chocolate syrup around the inside of a large glass or mason jar, letting it run down the sides.
• Dip the rim in chocolate syrup and roll it in crushed cookies or sprinkles for an extra-fun touch.
• Pour the milkshake into the decorated glass, leaving some room for toppings.
• Pile on the whipped cream, crushed cookies, chocolate chips, sprinkles, and pieces of brownies or chocolate bars.
• Add a drizzle of more chocolate syrup over the top.

Serve immediately with a straw and a spoon to enjoy the toppings and thick, chocolatey goodness!