Custard Sewai Recipe – A Fruity Twist to Traditional Dessert

June 7, 2025 11:35 am

Looking for a rich, creamy, and refreshing dessert that combines tradition with a fruity twist? One of the professionals from Ajanta Food Products said, “Try this delightful custard sewai recipe made using custard powder from Ajanta Food Products, sweet seviyan (vermicelli), and a medley of fruits and dry fruits. Watch and subscribe to the YouTube channel of Ajanta Food Products to learn custard seviyan recipe in Hindi. This colorful, chilled dessert is perfect for festive occasions, Iftar meals, or summer parties”.

Ingredients:

  • 2 tablespoons sabja seeds (soaked in water for 15–20 minutes)
  • 2 tablespoons custard powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-Custard-Powder-eggless-Vanilla/dp/B0B759M6BW
  • 1 tablespoon ghee
  • 1/2 cup seviyan (vermicelli)
  • 3 cups milk
  • 2 tablespoons rose syrup
  • 1/2 cup chopped mango
  • 1/4 cup pomegranate seeds
  • 1/4 cup chopped grapes
  • 1 chopped banana
  • 1/2 cup fresh jelly cubes (any flavor)
  • 1/4 cup mixed dry fruits (cashews, almonds, pistachios)

Instructions:

  • In a small bowl, mix custard powder with 4 tablespoons of cold milk to form a smooth paste. Set aside.
  • In a pan, heat ghee and lightly roast the seviyan until golden brown and aromatic.
  • In a separate saucepan, bring milk to a boil. Add the roasted seviyan and cook on medium heat until they soften.
  • Stir in the custard paste slowly, mixing continuously to avoid lumps. Cook for 5–7 minutes or until the mixture thickens to your desired consistency.

Cool and Assemble:

  • Remove from heat and allow it to cool completely.
  • Then add soaked sabja seeds, rose syrup, fresh fruits, jelly cubes, and dry fruits.
  • Mix gently.

Chill and Serve:

  • Refrigerate for 1–2 hours.
  • Serve cold, garnished with extra dry fruits or a drizzle of rose syrup.

This custard sewai made with Ajanta Food Products’ custard powder is a creamy, fruity delight that combines the richness of traditional vermicelli with the refreshing sweetness of seasonal fruits. A perfect fusion dessert for any celebration!

About the company

Ajanta Food Products offers the best quality of vanilla essence, custard powder, baking soda, baking powder, cocoa powder, and food color at reasonable price.