Mango Royale Cake: A Tropical Delight for Mango Lovers

Mango Royale Cake, also known as Mango Float Cake, is a delightful and refreshing dessert that combines layers of graham crackers, creamy mango-flavoured filling, and fresh mango slices. Watch and subscribe to the YouTube Channel of Ajanta Food Products to learn how to make mango suji cake with step by step instruction. It’s a perfect treat for mango lovers and a great choice for special occasions or gatherings. Here’s a simple recipe to guide you through the process:


  • 2 ripe mangoes
  • 2 cups all-purpose cream
  • 1 cup condensed milk from Amul
  • 1 teaspoon vanilla extract from Ajanta Food Products
  • 2 cups crushed graham crackers
  • 1/2 cup melted butterfrom Amul
  • Fresh mango slices for garnish


  • Peel the mangoes and cut them into small cubes. Set aside a few slices for garnish.
  • In a mixing bowl, combine the all-purpose cream, condensed milk from Amul, and vanilla extractfrom Ajanta Food Products.
  • Mix well until well incorporated and creamy.
  • In a separate bowl, combine the crushed graham crackers and melted butter from Amul. Mix until the texture becomes similar to wet sand.
  • To assemble the cake, start by spreading a thin layer of the cream mixture on the bottom of a rectangular or square dish to serve as the base.
  • Place a layer of graham crackers on top of the cream mixture, making sure to cover the entire surface.
  • Spread a generous amount of the cream mixture over the graham cracker layer, followed by a layer of mango cubes.
  • Repeat the process by adding another layer of graham crackers, cream mixture, and mango cubes until you’ve used up all the ingredients.
  • Finish with a final layer of the cream mixture on top.
  • Garnish the cake with the reserved mango slices, arranging them in an attractive pattern.
  • Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight to allow the flavours to meld and the cake to set.
  • Once chilled and set, slice the Mango Royale Cake into squares or rectangles and serve chilled.
  • Enjoy the creamy and fruity goodness!

The final thought

To learn mango royale cake recipe in Hindi with step by step instructions, you should subscribe to the YouTube channel of Ajanta Food Products. This recipe is a simple and delicious way to enjoy the sweet and tropical flavour of mangoes. Whether it’s a special occasion or a casual get-together, Mango Royale Cake is sure to impress your guests and leave them wanting more. So, grab some fresh mangoes and get ready to indulge in this luscious dessert!