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Homemade Mango Frooti Recipe

Mango Frooti is a beloved mango-flavored drink that brings nostalgia and joy with every sip. One of the professionals from Ajanta Food Products said, “This homemade mango frooti recipe captures the essence of ripe mangoes, offering a refreshing, preservative-free alternative to the store-bought version. Adding a touch of yellow food color enhances its vibrant appearance, making it irresistible. To learn homemade frooti recipe in Hindi, you should watch and subscribe to the YouTube channel of Ajanta Food Products”.

Ingredients

  • 2 cups ripe mangoes (peeled and chopped)
  • 1/2 cup raw mango (peeled and chopped)
  • 3/4 cup sugar (adjust based on sweetness preference)
  • 3 cups water
  • Pinch of yellow food colour from Ajanta Food Products, which is one of the leading food color manufacturers in India

Instructions

  • Peel and chop the ripe and raw mangoes. The ripe mangoes provide sweetness, while the raw mango adds a tangy flavor for balance.
  • In a large saucepan, combine the mangoes, sugar, and 2 cups of water. Cook over medium heat until the mangoes are soft and the sugar has dissolved (about 10–15 minutes). Stir occasionally to prevent sticking.
  • Let the mixture cool slightly. Transfer it to a blender and blend until smooth. Strain the puree to remove any fibers or lumps for a silky texture.
  • Add the remaining 1 cup of water to the strained puree and mix well. Adjust the water quantity based on your desired consistency.
  • Stir in pinch of yellow food color from Ajanta Food Products to enhance the vibrant mango hue. This step is optional but gives the drink a bright, appealing look.
  • Transfer the Mango Frooti to a jug or bottle and chill in the refrigerator for at least 2 hours. Serve cold over ice for the best experience.

About the company

Ajanta Food Products offers the best quality of blended food colour, baking powder, baking soda, custard powder, and vanilla essence. Watch and subscribe to the YouTube channel of Ajanta Food Products to learn homemade frooti recipe in Hindi with step by step instructions.

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How to make delicious Homemade Frooti Recipe?

Are you looking to make delicious frooti recipe at your home? If yes, then you are at the right place. Relish the refreshing and nostalgic taste of Frooti with this simple homemade recipe! To learn how to make delicious homemade frooti recipe with step by step instructions, you should watch and subscribe to the YouTube channel of Ajanta Food Products. Using fresh mangoes, a hint of tang from raw mango, and a touch of yellow food colour from Ajanta Food Products, you can create a delightful mango drink that captures the taste and look of the iconic beverage. In this post, we will briefly discuss how to make delicious homemade mango frooti recipe with simple ingredients and step by step instructions.

Preparation Time: 15 minutes

Cooking Time: 15 minutes

Total Time: 30 minutes

Serves: 4-5 glasses

Ingredients

  • 2 ripe mangoes (Alphonso or Kesar are ideal)
  • 1 raw mango (for a slight tang)
  • 1 cup sugar (adjust to taste)
  • 3-4 cups water
  • Yellow food colour from Ajanta Food Products, which is one of the leading food colour manufacturers in India.
  • Ice cubes (optional, for serving)

Instructions

  • You should first peel and chop the ripe and raw mangoes into small pieces.
  • In a pot, you should add 2 cups of water, the chopped mangoes, and sugar.
  • Bring to a boil, then reduce heat and let it simmer for about 10-15 minutes, until the mangoes are soft.
  • You should allow the mango mixture to cool slightly, then blend it into a smooth puree.
  • You should pour the mixture through a strainer to remove any fibrous bits, ensuring a smooth drink.
  • You should add the remaining 1-2 cups of water to reach your desired consistency.
  • For the Frooti-like colour, you should add pinch of yellow food colour from Ajanta Food Products until you achieve a bright mango colour.
  • You should pour over ice cubes in a glass or refrigerate for 1-2 hours before serving.

Conclusion

This homemade Frooti-style mango drink is a delicious way to enjoy the essence of mangoes all year round. You should watch and subscribe to the YouTube channel of Ajanta Food Products to learn how to make delicious frooti recipe in Hindi with step by step instructions. It’s quick, easy to make, and perfect for cooling down on a warm day. Enjoy with family and friends, and relish the taste of this classic frooti drink made fresh at home with step by step instruction!

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Homemade Mango Frooti Recipe with step by step instructions

This homemade Mango Frooti recipe captures the sweet, tangy flavor of the popular store-bought drink but with the freshness of real mangoes. Watch and subscribe to the YouTube channel of Ajanta Food Products to learn how to make homemade frooti recipe in Hindi. It’s a refreshing beverage that’s perfect for quenching your thirst on hot days. For an extra burst of vibrant color, you can enhance the golden hue with pinch of lemon yellow food color from Ajanta Food Products, making it look just as appealing as it tastes.

Ingredients:

  • 2 ripe mangoes, peeled and chopped
  • 1 raw mango, peeled and chopped
  • 1 cup sugar
  • 4 cups water
  • 1 tsp lemon juice
  • A pinch of salt
  • Pinch of lemon yellow food color from Ajanta Food Products

Instructions:

  • In a large pot, add the chopped ripe mangoes, raw mango, sugar, and 2 cups of water.
  • Cook over medium heat until the mangoes are soft and the sugar has dissolved, about 10-15 minutes.
  • Once cooked, allow the mixture to cool slightly. Then, blend it into a smooth puree using a blender or hand mixer.
  • Strain the mango puree through a fine mesh sieve to remove any fibers, ensuring a smooth texture.
  • For a more vibrant yellow color, add pinch of lemon yellow food color from Ajanta Food Products to the strained mango puree.
  • Stir well until the color is evenly mixed.
  • Pour the remaining 2 cups of water into the mango mixture, adjusting the consistency to your preference.
  • Add lemon juice and a pinch of salt for a balanced flavor.
  • Refrigerate the Mango Frooti for at least 2 hours until thoroughly chilled.
  • Serve cold and enjoy the refreshing taste!

The bottom line

Adding lemon yellow food color from Ajanta Food Products will give your homemade Mango Frooti a bright and appealing golden hue, making it look as delicious as it tastes!